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  2. Lipton - Wikipedia

    en.wikipedia.org/wiki/Lipton

    Lipton is a brand named after its founder, Sir Thomas Lipton who started an eponymous grocery retail business in the United Kingdom in 1871. The brand was used for various consumer goods sold in Lipton stores, including tea from 1890 for which the brand is now best known. The Lipton brand today is owned by LIPTON Teas and Infusions after CVC ...

  3. Tea leaf grading - Wikipedia

    en.wikipedia.org/wiki/Tea_leaf_grading

    In the tea industry, tea leaf grading is the process of evaluating products based on the quality and condition of the tea leaves themselves. The highest grades for Western and South Asian teas are referred to as "orange pekoe", and the lowest as "fannings" or "dust". Pekoe tea grades are classified into various qualities, each determined by how ...

  4. LIPTON Teas and Infusions - Wikipedia

    en.wikipedia.org/wiki/Lipton_Teas_and_Infusions

    Number of employees. 17,000 (2024) Website. liptonteas.com. LIPTON Teas and Infusions is a privately held company based in Amsterdam, Netherlands, that produces tea and other herbal drinks. It was formed in 2020 as a distinct division named Ekaterra within Unilever. Private equity firm CVC Capital Partners reached an agreement in November 2021 ...

  5. Red Rose Tea - Wikipedia

    en.wikipedia.org/wiki/Red_Rose_Tea

    Teekanne (US) LIPTON Teas and Infusions (Canada) Red Rose Tea is a beverage company established by Theodore Harding Estabrooks in 1890 in Saint John, New Brunswick, Canada. [1] Estabrooks began his career in trade imports and exports, and soon moved specifically to the tea trade. Realizing the inconsistency in loose leaf servings, Estabrooks ...

  6. Health effects of tea - Wikipedia

    en.wikipedia.org/wiki/Health_effects_of_tea

    All tea leaves contain fluoride; however, mature leaves contain as much as 10 to 20 times the fluoride levels of young leaves from the same plant. [9] [10]The fluoride content of a tea leaf depends on the leaf picking method used and the fluoride content of the soil from which it has been grown; tea plants absorb this element at a greater rate than other plants.

  7. Tea production in the United States - Wikipedia

    en.wikipedia.org/wiki/Tea_production_in_the...

    Camellia sinensis, the source of tea leaves and buds, can be grown in much of the United States. Commercial cultivation has been tried at various times and locations since the 1700s, but tea has remained a niche crop and has never been cultivated widely in the US. As of 2020, the US mainland has one relatively large plantation with full ...

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