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2. Cuisine of the Midwestern United States - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

   In addition, Cincinnati's Oktoberfest Zinzinnati, an annual food and music celebration held each September, is the second-largest in the world. [19] [better source needed] Taste of Cincinnati, the longest running culinary arts festival in the United States, is held each year on Memorial Day weekend. In 2014, local chefs and food writers ...

3. Taste of Cincinnati - Wikipedia

   en.wikipedia.org/wiki/Taste_of_Cincinnati

   Taste of Cincinnati is the longest running culinary arts festival in the United States. [1] Starting in 1979, the festival has been held annually on Memorial Day weekend in Downtown Cincinnati , Ohio . [ 1 ]

4. Culinary arts - Wikipedia

   en.wikipedia.org/wiki/Culinary_arts

   Culinary arts are the cuisine arts of food preparation, cooking, and presentation of food, usually in the form of meals. [ 1 ] [ 2 ] People working in this field – especially in establishments such as restaurants – are commonly called chefs or cooks , although, at its most general, the terms culinary artist and culinarian are also used.

5. How to Store Cabbage So It Stays Crisp for Weeks ... - AOL

   www.aol.com/lifestyle/store-cabbage-stays-crisp...

   Storing it inside a container or bag will help retain its moisture, says Mike Makuch, M.A.T., CEC, associate professor of culinary arts at Johnson & Wales University in Providence, Rhode Island.

6. Culinary pro approves these store-bought shortcuts for ... - AOL

   www.aol.com/news/culinary-pro-approves-store...

   With these tips and tricks from Bon Appétit test kitchen director and super taster extraordinaire, Chris Morocco, take the fuss out of the feast by dressing up prepared ingredients and packaged ...

7. Cooking - Wikipedia

   en.wikipedia.org/wiki/Cooking

   Cooking, also known as cookery or professionally as the culinary arts, is the art, science and craft of using heat to make food more palatable, digestible, nutritious, or safe. Cooking techniques and ingredients vary widely, from grilling food over an open fire , to using electric stoves , to baking in various types of ovens , reflecting local ...

8. List of cooking techniques - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_techniques

   See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

9. AOL Mail

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!