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Kura Sushi, Inc. (Japanese: くら寿司, Hepburn: Kura zushi) is a Japanese sushi restaurant chain. [6] [7] It is the second largest sushi restaurant chain in Japan, behind Sushiro and ahead of Hama Sushi. [8] Its headquarters are in Sakai, Osaka Prefecture. [9] It has 543 locations in Japan, 56 in Taiwan, and 69 in the United States. [10]
Shirotaya restaurant in Osaka. The origin of kushiage is said to be served at food bars in downtown Osaka, in the Shinsekai neighborhood. [3] Kushikatsu restaurants specialize in the dish. [4] An owner of a small Shinsekai food bar since 1929 is said to be the pioneer cook, and her menu was quite popular among the district of blue collar workers.
Hajime, officially Hajime Restaurant Gastronomique is a restaurant in Osaka, Japan named after its owner and chef Hajime Yoneda (born 1972). The restaurant was opened in May 2008 and only a year and a half later received a three-star rating in the Michelin Guide, the only restaurant in Osaka to receive that distinction.
This is an incomplete list of Michelin-starred restaurants in Japan.. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out.
This is a list of notable Japanese restaurants. Japanese cuisine is the food—ingredients, preparation and way of eating—of Japan . The traditional food of Japan is based on rice with miso soup and other dishes, each in its own utensil, with an emphasis on seasonal ingredients.
But, in general, dim sum items have only recently begun to gain popularity around Japan. Instead of carrying full menus of authentic, Chinese-oriented items such as stewed chicken feet or tripe, Japanese dim sum restaurants, now found in larger cities such as Osaka and Tokyo, seem to promote a cafe-like atmosphere. At these cafes, tea and ...
Sushiro restaurant in Ximending, Taipei At the beginning of 2021, a two-day promotional event by Sushiro in Taiwan promised to serve free sushi to people with the word "salmon" in their name. This caused multiple Taiwanese people to change their names to include the word "salmon", an event the media dubbed " salmon chaos ".
Kitcho (Kanji: 吉兆 Hiragana: きっちょう lit. "good omen") is a kaiseki (Japanese haute cuisine) restaurant chain group and one of the most famous ones in Japan.It was founded by Teiichi Yuki in 1930 in Osaka, and today runs restaurants in Osaka, Kyoto, Kobe, Fukuoka and Tokyo.
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