enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Sour cream - Wikipedia

    en.wikipedia.org/wiki/Sour_cream

    The manufacturing of sour cream begins with the standardization of fat content; this step is to ensure that the desired or legal amount of milk fat is present. As previously mentioned the minimum amount of milk fat that must be present in sour cream is 18%. [ 8 ]

  3. Butterfat - Wikipedia

    en.wikipedia.org/wiki/Butterfat

    Frozen custard, like ice cream, contains at least 10% fat, but it also must contain at least 1.4% egg yolk solids; Creams. Half and half contains 10.5–18% fat; Light cream and sour cream contain 18–30% fat; Light whipping cream (often called simply "whipping cream") contains 30–36% fat; Heavy cream contains a minimum of 36% fat ...

  4. Smetana (dairy product) - Wikipedia

    en.wikipedia.org/wiki/Smetana_(dairy_product)

    Unlike sour cream mixed with whipping cream, smetana is not homogenized. Pelmeni served with smetana Plum dumplings with sour cream. In Central European countries such as the Czech Republic, Hungary, Slovakia and Poland, smetana may refer to sweet cream or soured cream. It should contain at least 10% fat. Smetana that has at least 30% fat is ...

  5. Ground turkey, low-fat sour cream deliver stroganoff flavor ...

    www.aol.com/ground-turkey-low-fat-sour-110228249...

    361 calories (21% from fat), 9 grams fat (3.5 grams sat. fat), 41 grams carbohydrates, 31 grams protein, 263 mg sodium, 53 mg cholesterol, 95 mg calcium, 6 grams fiber. Food exchanges: 3 meat, 2 ...

  6. Cream - Wikipedia

    en.wikipedia.org/wiki/Cream

    Sour cream, produced in many countries, is cream (12 to 16% or more milk fat) that has been subjected to a bacterial culture that produces lactic acid (0.5%+), which sours and thickens it. Crème fraîche (28% milk fat) is slightly soured with bacterial culture, but not as sour or as thick as sour cream.

  7. Template:Fat composition in different foods (table) - Wikipedia

    en.wikipedia.org/wiki/Template:Fat_composition_in...

    Jump to content. Main menu. Main menu. move to sidebar hide. ... Ice cream, gourmet: 62: 29: 4 Ice cream, light: 62: 29: 4 ... Chicken fat: 30: 45: 21 Beef fat: 41: ...

  8. How to Make (& Remake) a Super Cucumber Salad That'll Never ...

    www.aol.com/remake-super-cucumber-salad-thatll...

    Fresh cucumbers contain vitamin C (one cucumber contains roughly 9% of the daily recommended value of vitamin C) , antioxidants, and fiber, and their high water content makes them hydrating — a ...

  9. Yes, You Can Freeze Sour Cream But There's More You ... - AOL

    www.aol.com/yes-freeze-sour-cream-theres...

    Let's get to the thick of it now: Yes, you can freeze sour cream. However, similar to freezing other dairy products like milk and cream cheese , the texture will be affected. You may find it ...