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  2. Anchor (brand) - Wikipedia

    en.wikipedia.org/wiki/Anchor_(brand)

    Anchor is a brand of dairy products that was founded in New Zealand in 1886, and is one of the key brands owned by the New Zealand–based international exporter Fonterra Co-operative Group. In Malaysia , Singapore and Taiwan , Fonterra uses the Fernleaf brand instead of Anchor.

  3. Henry Chidley Reynolds - Wikipedia

    en.wikipedia.org/wiki/Henry_Chidley_Reynolds

    Henry Chidley Reynolds (26 May 1849 – 19 September 1925) was a New Zealand farm manager, butter manufacturer and exporter. He was born at Beeny , St Juliot , Cornwall , England , in 1849. He began manufacturing butter in 1886 and soon adopted " Anchor " as a brand name.

  4. Hey, Butter Lovers! These Compound Butters Are ... - AOL

    www.aol.com/hey-butter-lovers-compound-butters...

    Butter lovers will love ways to make butter even better! Compound butter recipes are both sweet and savory like strawberry butter, cowboy butter, and more.

  5. The Top 10 Butter Brands to Buy at the Grocery Store - AOL

    www.aol.com/lifestyle/10-best-brands-butter-buy...

    Next time you're at the grocery store, try out a new brand of butter! These are our 10 picks for best butters on the market. The Top 10 Butter Brands to Buy at the Grocery Store

  6. List of butter dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_butter_dishes

    A Butter tart is a type of small pastry tart highly regarded in Canadian cuisine and considered one of Canada's quintessential desserts. The tart consists of butter, sugar, syrup, and egg filled into a flaky pastry and baked until the filling is semi-solid with a crunchy top.

  7. Here is why Costco recalled almost 80,000 pounds of butter - AOL

    www.aol.com/news/why-costco-recalled-almost-80...

    Costco recalled nearly 80,000 pounds of store-brand butter last month because the product's label was missing a key ingredient: milk. The wholesaler recalled 79,200 pounds of two varieties of ...

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  9. Compound butter - Wikipedia

    en.wikipedia.org/wiki/Compound_butter

    Compound butters (French: beurre composé, pl. beurres composés) are mixtures of butter and other ingredients used as a flavoring, in a fashion similar to a sauce. [1] [2] [3] Compound butters can be made or bought. A compound butter can be made by whipping additional elements, such as herbs, spices or aromatic liquids, into butter.