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  2. Chukrasia - Wikipedia

    en.wikipedia.org/wiki/Chukrasia

    C. velutina leaves are abruptly pinnate or bipinnate with leaflets that alternate or are subopposite, entire and unequal at the base. The erect, oblong flowers, which are rather large and born in terminal panicles, possess four to five petals. Mature fruits are a septifragally three to five valved capsule.

  3. Amorphophallus paeoniifolius - Wikipedia

    en.wikipedia.org/wiki/Amorphophallus_paeoniifolius

    In Indian state of West Bengal, Assam and in neighbouring country Bangladesh, it is called ol (ওল/ওল কচু). It is usually eaten as mashed or fried or added to curries and, more rarely, used in pickle or to make ol chips. [12] In some households, the green leaves and stems are also cooked as green vegetables. [13]

  4. Nymphaea nouchali - Wikipedia

    en.wikipedia.org/wiki/Nymphaea_nouchali

    Nymphaea nouchali, often known by its synonym Nymphaea stellata, or by common names blue lotus, [3] star lotus, red water lily, dwarf aquarium lily, blue water lily, blue star water lily or manel flower, is a water lily of genus Nymphaea. It is native to southern and eastern parts of Asia, and is the national flower of Bangladesh and Sri Lanka.

  5. Pandanus amaryllifolius - Wikipedia

    en.wikipedia.org/wiki/Pandanus_amaryllifolius

    In India it is called annapurna leaves; In Odisha, annapurna leaves are used to lend aroma to rice and pithas, in Bangladesh, it is called pulao pata (পোলাও পাতা); and in the Maldives, it is called ran’baa along with the other variety of pandan there (Pandanus fascicularis), and is used to enhance the flavor of pulao ...

  6. List of plants by common name - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_by_common_name

    This is a list of plants organized by their common names. However, the common names of plants often vary from region to region, which is why most plant encyclopedias refer to plants using their scientific names, in other words using binomials or "Latin" names.

  7. Clerodendrum glandulosum - Wikipedia

    en.wikipedia.org/wiki/Clerodendrum_glandulosum

    Leaves and roots are used by Manipuri tribes for skin diseases, cough, and dysentery. [8] [9] The tribal natives of Arunachal Pradesh use the leaf juice mixed with garlic extract given in treating blood pressure or cooked leaf is taken for the same. [9] [10] Among the Mizo, leaves are cooked as vegetable.

  8. Nyctanthes arbor-tristis - Wikipedia

    en.wikipedia.org/wiki/Nyctanthes_arbor-tristis

    The leaves are opposite, simple, 6–12 cm (2.4–4.7 in) long and 2–6.5 cm (0.79–2.56 in) broad, with an entire margin. The flowers are fragrant, with a five- to eight-lobed white corolla with an orange-red centre; they are produced in clusters of two to seven together, with individual flowers opening at dusk and finishing at dawn.

  9. Elaeocarpus serratus - Wikipedia

    en.wikipedia.org/wiki/Elaeocarpus_serratus

    It is a medium to large tree, with white flowers. It has a disjunctive distribution, with the species occurring in Sri Lanka and southern India, and in Assam, Bangladesh and other parts in the north of the Indian subcontinent. The fruit is commonly eaten, and people also use the plant for ornamental, religious and folk-medicinal purposes.