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Courtenay Place is the main street of the Courtenay Quarter in the Wellington inner-city district of Te Aro. Courtenay Place is known for its entertainment and nightlife. Many restaurants are open late and most of the bars stay open until dawn.
With the relocation of Parliament, Bellamy's moved to Wellington in either 1865 [1] or 1867. [3] In 1907 a fire destroyed the parliament buildings, including Bellamy's dining hall. [ 7 ] Bellamy's was then based in Government House to the south of Parliament House until its demolition for the construction of the Beehive in the 1970s.
The founder's eldest son, Mak Chi-chung (麥志忠), opened his own restaurant Chung Kee Noodles (忠記麵家), in 1986, while Mak senior partnered his son-in-law in 1989 to reincarnate his original business in Wellington Street. He ran the restaurant himself and retired again in 1996.
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
Beef Wellington, whole. Beef Wellington is a baked steak dish of English origin, made out of fillet steak and duxelles wrapped in shortcrust pastry.Some recipes include wrapping the contents in prosciutto, or dry-cured ham, which helps retain moisture while preventing the pastry from becoming soggy; use of puff pastry [1]; and/or coating the beef in mustard.
Plimmer Towers is a high-rise office, hotel and car park complex in central Wellington, New Zealand, named after John Plimmer, active in business and politics during Wellington's early years. [1] The office building is 84m high and has 31 storeys. [2] It was the tallest building in New Zealand until Auckland's Quay Tower opened in 1981. [3]
The restaurants feature design elements from the television show, such as the HK logo and pitchfork door handles, and branded merchandise is available. [13] [14] [15] Much of the menu is made up of dishes that are staples of the TV show's menu, such as pan-seared scallops, lobster risotto, and beef wellington. [13] Cocktail names also refer to ...
Wellington On a Plate is an annual food festival run by the Wellington Culinary Events Trust (WCET), a non-profit charitable trust created to support Wellington's hospitality industry during the winter low-season. The first Wellington On a Plate festival was held in August 2009.