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  2. Ken Onion - Wikipedia

    en.wikipedia.org/wiki/Ken_Onion

    Onion has since moved on to design knives for Columbia River Knife and Tool, and most recently a knife sharpener with Work Sharp. Onion holds 36 design patents on different items including locks, mechanisms, and knife designs. [6] [7] Most notable of these is the Speed-safe mechanism used by Kershaw Knives.

  3. Kershaw Knives - Wikipedia

    en.wikipedia.org/wiki/Kershaw_Knives

    Kershaw Knives/Kai USA Ltd. Kershaw Knives designs, sources and manufactures a wide range of knives, including pocketknives, sporting knives, and kitchen cutlery. Kershaw is a brand of Kai USA Ltd., a member of the KAI Group, headquartered in Tualatin, Oregon, United States. [1]

  4. Usuba bōchō - Wikipedia

    en.wikipedia.org/wiki/Usuba_bōchō

    Usuba bōchō ( 薄刃包丁, lit. thin blade kitchen knife) is the traditional vegetable knife for the professional Japanese chef. Like other Japanese professional knives, usuba are chisel ground, and have a bevel on the front side, and have a hollow ground urasuki on the back side. Usuba characteristically have a flat edge, with little or no ...

  5. Shun Cutlery - Wikipedia

    en.wikipedia.org/wiki/Shun_Cutlery

    Products. Kitchen knives. Website. shun.kaiusaltd.com. Shun Cutlery is a kitchen knife brand of the KAI Group, headquartered in Tokyo, Japan. In the United States, Shun is sold by Kai USA in Tualatin, Oregon —alongside the Kershaw Knives and Zero Tolerance Knives brands. [1]

  6. Japanese kitchen knife - Wikipedia

    en.wikipedia.org/wiki/Japanese_kitchen_knife

    A Japanese kitchen knife is a type of kitchen knife used for food preparation. These knives come in many different varieties and are often made using traditional Japanese blacksmithing techniques. They can be made from stainless steel, or hagane, which is the same kind of steel used to make Japanese swords. [ 1 ]

  7. Assisted-opening knife - Wikipedia

    en.wikipedia.org/wiki/Assisted-opening_knife

    An assisted-opening knife is a type of folding knife which uses an internal mechanism to finish the opening of the blade once the user has partially opened it using a flipper or thumbstud attached to the blade. [1] When the knife is in the closed position, the blade is held in place by means of torsion springs and an additional blade lock ...

  8. Knife sharpening - Wikipedia

    en.wikipedia.org/wiki/Knife_sharpening

    A railway camp cook sharpens a knife blade on a stone wheel, 1927. Knife sharpening is the process of making a knife or similar tool sharp by grinding against a hard, rough surface, typically a stone, [1] or a flexible surface with hard particles, such as sandpaper. Additionally, a leather razor strop, or strop, is often used to straighten and ...

  9. Marking knife - Wikipedia

    en.wikipedia.org/wiki/Marking_knife

    Marking knife. A marking knife or striking knife is a woodworking layout tool used for accurately marking workpieces. [1] It is used to cut a visible line, which can then be used to guide a hand saw, chisel or plane when making woodworking joints and other operations. [2] They are generally used when marking across the grain of the wood, with ...

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