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Sonny Bryan's Smokehouse is a well-known BBQ restaurant in Dallas, Texas that was founded by William Jennings Bryan Jr. (known as Sonny) in 1958 near the University of Texas Southwestern Medical Center. [1] [2] It has seven locations in the Dallas – Fort Worth Metroplex (DFW) while closing all franchise units in Utah by mid-2014. Sonny Bryan ...
The Smokehouse Creek Fire was a record-breaking wildfire affecting the northeastern Texas panhandle and western Oklahoma that started on February 26, 2024. The fire affected numerous communities in Hemphill and Roberts counties, including the town of Canadian .
Loop 197 was designated on February 5, 1960, as a loop off SH 146 in Texas City as a replacement for SH 146 when it was rerouted west of town. On September 27, 2012, the section from SH 146 east to 19th Avenue was removed from the highway system and returned to Texas City and the remainder was changed to Spur 197.
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SH 101 has one business route, 101-B, through the city of Chico. The route was an original section of SH 114 before it was rerouted east of town in 1961. The old routing was then named State Loop 352. In 1991, the route was renamed to coincide with its parent, which had already been renumbered as SH 101.
If the criteria are not met, the restaurant will lose its stars. [1] The Michelin Guide for Texas was announced in July 2024, [4] and launched on November 11, 2024. [5] It provides certain reviewed restaurants in the state with a Michelin-star rating, a rating system used by the Michelin Guide to grade restaurants based on their quality.
The Smokehouse Creek Fire is the largest wildfire in Texas history, burning more than 1.2 million acres. It is also the costliest for agricultural losses.
To be considered real cheese, dairy products must contain at least 51% natural cheese. While processed cheese does contain true cheese (often a blend of cheddar and Colby), it doesn't meet that ...