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Fig-infused Remy 1738 pairs with Cointreau and fresh lemon juice for a fancy, zesty cocktail that's bound to ignite your flavor palette. Get the Fig Sidecar recipe . TheCrimsonMonkey
This recipe is the perfect example of a super satisfying texture combo: Hot, crispy potatoes are spooned onto a billowy cloud of whipped feta, then showered with lemon zest and fresh herbs. It ...
Baked in a cheesy, creamy sauce with crispy bacon, this 30-minute recipe is the holiday side your Thanksgiving (or any weeknight dinner, TBH) needs. Get the Brussels Sprout Casserole recipe ...
Blanched fresh green beans and buttery sliced mushrooms, onions, and garlic get tossed with a creamy béchamel sauce and pillowy gnocchi, then baked until bubbly. Seriously. Seriously. That’s it.
Photo/Styling: Katherine Gillen. Time Commitment: 30 minutes Why I Love It: special occasion-worthy, <30 minutes, crowd-pleaser, <10 ingredients Serves: 6 to 8 This classic French recipe requires ...
Twice-Baked Potatoes. Twice-baked potatoes are basically a way to eat mashed potatoes in a cute little potato boat. The first bake is roasting the potatoes so they are nice and tender. While the ...
Fresh garlic, onions and ginger build the foundation of this soup. The coconut milk brings richness, and the miso paste provides a well-rounded depth of flavor that can't be beat.
Planning Thanksgiving dinner? We've made it easy with menus for traditional, grilled, make-ahead, and vegetarian Thanksgivings—and more.