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Following is a list of Cuban restaurants: Columbia Restaurant; El Cubo de Cuba, Portland, Oregon, U.S. Otto's High Dive, Orlando, Florida; Palomar, Portland, Oregon; Pambiche Cocina and Repostería Cubana, Portland, Oregon; Versailles (chain) Versailles (restaurant) West End Bar
La Segunda Central Bakery is a purveyor of Cuban bread, pastries, and other baked goods in the historic neighborhood of Ybor City in Tampa, Florida. It was founded in 1915 as part of a co-op of three bakeries in the Ybor City area: La Primera , La Segunda and La Tercera (literally the First, the Second, and the Third).
With its user-generated reviews, restaurant photos, and abundant business info, Yelp aims to be the platform where you discover great new places to eat, no matter what you’re craving.
Sedano's has onsite bakeries and kitchens that produce Hispanic baked goods such as Cuban bread, empanadas, croquetas, and pastelitos. Its custom-cuts meat department with an onsite butcher or “carnicero,” fish and seafood selection, prepared Latin meals, and onsite café specializing in cafeticos , attract Hispanic and non-Hispanic ...
It was another Cuban couple, Antonio and Gelasia Cao, who arrived to Miami in 1968, that bought the first Vicky Bakery in 1972 in Hialeah. Their romance also began in a bakery.
After 50 years, this beloved Cuban bakery in Miami just closed its doors. Sarah Moreno. May 10, 2023 at 12:10 PM.
With regards to where it originated, the first commercial bakery in the U.S. to produce Cuban bread was most likely La Joven Francesca bakery, which was established by the Sicilian-born Francisco Ferlita in 1896 in Ybor City, a thriving Cuban-Spanish-Italian community in Tampa.
The landmark has been owned by the Hernandez-Gonzmart family for five generations and serves Spanish and Cuban cuisine. [5] In addition to the original location in Ybor City, there are Columbia restaurants in Sarasota (opened in 1959); [6] in St. Augustine (opened in 1983); on Sand Key (1989); and in Celebration, Florida (1997). [6]