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Chapter One is a restaurant in Parnell Square in Dublin, Ireland. It is a fine dining restaurant that has been awarded two Michelin stars since 2022. [1] It previously held one star between 2007 and 2021. [2] [3] [4] The Michelin Guide awarded the restaurant the "Red M", indicating 'good food at a reasonable price', in the period 1996–2001. [5]
The Michelin Guide has been published for the island of Ireland [a] since 1974.. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out.
The population of Florida is 22,610,726, an increase of 5.0% from 2020. The average population of Florida's counties is 337,474; Miami-Dade County is the most populous (2,686,867) and Liberty County is the least (7,706). The average land area is 805 sq mi (2,085 km 2). The largest county is Collier County as per 2020 Census bureau of 1,998.32 ...
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The Greenhouse is a restaurant located in Dublin, Ireland. It is a fine dining restaurant that was awarded a Michelin star in 2016 and retained that until 2020, when it received its second star. [2] [3] Head chef of The Greenhouse is the Finn Mikael Viljanen. [4] Owner of The Greenhouse is Dublin restaurateur Eamonn O'Reilly. [5]
Liath (Irish:, "grey") is a restaurant in Blackrock, County Dublin, Ireland. [1] It is a fine dining restaurant that was awarded one Michelin star for 2020. [2] It won a second star in 2022. [3] The head chef is Damien Grey. It is the successor to Heron and Grey, which stood on the same site between 2015 and 2019. [4] [5] [6]
Florida State fans are preparing for the over 4,000 mile journey to Ireland for the week 0 game with Georgia Tech. So where fans go in Dublin, Ireland?
Campagne (French pronunciation:, meaning "countryside") is a restaurant in Kilkenny, Ireland. It is a fine dining restaurant that was awarded a Michelin star each year from 2014 to present. [1] [2] [3] Head chef Gareth Byrne, formerly of Chapter One, opened the restaurant in 2008. [4]