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An oast, oast house (or oasthouse) or hop kiln is a building designed for kilning (drying) hops as part of the brewing process. Oast houses can be found in most hop-growing (and former hop-growing) areas, and are often good examples of agricultural vernacular architecture .
Rheingold Brewery, also referred to as Rheingold Breweries, or Liebmann Breweries, was the producer and marketer of Rheingold Beer from 1883 until 1987. This article is about both the brewery and its primary brand "Rheingold," which has been sold by other companies intermittently since Rheingold Brewery was ended.
A bottle oven or bottle kiln is a type of kiln. The word 'bottle' refers to the shape of the structure and not to the kiln's products, which are usually pottery , not glass . Bottle kilns were typical of the industrial landscape of Stoke-on-Trent , where nearly 50 are preserved as listed buildings . [ 1 ]
Eastern row of limekilns on the south side of the Kiln Park access road. The second set of six kilns (Grade II listed) are 250 metres to the east of the main group, following a bend of the park's access road. There are vaulted access spaces between each kiln. [3] The kilns are 9 metres high and the largest surviving limekilns in Pembrokeshire. [4]
Farm brewery – A farm brewery, or farmhouse brewery, is a brewery that primarily brews its beer on a farm. Crops and other ingredients grown on the farm, such as barley, wheat, rye, hops, herbs, spices, and fruits are used in the beers brewed. A farmhouse brewery is similar in concept to a vineyard growing grapes to make wine at the vineyard ...
Beck's Brewery, also known as Brauerei Beck & Co., is a brewery in the northern German city of Bremen. In 2001, Interbrew bought Brauerei Beck for 1.8 billion euros; at that time it was the fourth-largest brewer in Germany. [2] US manufacture of Beck's has been based in St. Louis, Missouri, since early 2012. [3]
Four Peaks Brewing Co. is an Arizona brewery that was founded by Andy Ingram, Jim Scussel, and Randy Schultz in 1995 and opened to the public on December 11, 1996. The company is headquartered in the historic former Borden Co. Creamery and Ice Factory on 8th Street in Tempe, Arizona, about one-half mile (800 m) east of the campus of Arizona State University.
In 1898 the brewery merged with another Pori based brewery and was newly named as Bäckmans Ölbryggeri Ab (The Bäckman Beer Brewery). In the 1920s Bäckman's brewery ended to the ownership of Sulo Salmelin, a businessman from Tampere who owned the Pyynikki Brewery in his hometown. From 1940 Pori Brewery was a part of the Pyynikki Brewery.