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  2. Brosimum alicastrum - Wikipedia

    en.wikipedia.org/wiki/Brosimum_alicastrum

    Brosimum alicastrum, commonly known as breadnut, Maya nut or ramon, and many others, is a tree species in the family Moraceae of flowering plants, whose other genera include figs and mulberries. Two subspecies are commonly recognized:

  3. Hickory - Wikipedia

    en.wikipedia.org/wiki/Hickory

    Hickory is a common name for trees composing the genus Carya, which includes 19 species accepted by Plants of the World Online. [3]Seven species are native to southeast Asia in China, Indochina, and northeastern India (), and twelve are native to North America.

  4. Pinus remota - Wikipedia

    en.wikipedia.org/wiki/Pinus_remota

    Pinus remota is a small tree or large shrub, reaching 3–10 m tall and with a trunk diameter of up to 40 cm. The bark is thick, rough, and scaly. The leaves ('needles') are in mixed pairs and threes (mostly pairs), slender, 3–5 cm long, and dull gray-green, with stomata on both inner and outer surfaces.

  5. List of trees of Texas - Wikipedia

    en.wikipedia.org/wiki/List_of_trees_of_Texas

    Gould's Ecoregions of Texas (1960). [1] These regions approximately correspond to the EPA's level 3 ecoregions. [2] The following is a list of widely known trees and shrubs found in Texas. [3] [4] [5] Taxonomic families for the following trees and shrubs are listed in alphabetical order by family. [6]

  6. Carya glabra - Wikipedia

    en.wikipedia.org/wiki/Carya_glabra

    Hogs were observed consuming the nuts in colonial America, lending the species its common name. [2] Nuts and flowers are eaten by the wild turkey and several species of songbirds. Nuts and bark are eaten by black bears, foxes, rabbits, and raccoons. Small mammals eat the nuts and leaves; 5 to 10 percent of the diet of eastern chipmunks is ...

  7. Pinyon pine - Wikipedia

    en.wikipedia.org/wiki/Pinyon_pine

    The trees yield edible nuts, which are a staple food of Native Americans, and widely eaten as a snack and as an ingredient in New Mexican cuisine. The name comes from the Spanish pino piñonero, a name used for both the American varieties and the stone pine common in Spain, which also produces edible nuts typical of Mediterranean cuisine ...

  8. Everyone Thinks My Balsam Hill Tree Is Real—And Right ... - AOL

    www.aol.com/lifestyle/tested-reviewed-balsam...

    Case in point: Just about anything from Balsam Hill, which has quickly become the biggest name in artificial Christmas trees, with selections ranging from modest Charlie Brown firs (from $349 ...

  9. Texas Hill Country - Wikipedia

    en.wikipedia.org/wiki/Texas_Hill_Country

    The Texas Hill Country is a geographic region of Central and South Texas, forming the southeast part of the Edwards Plateau. Given its location, climate, terrain, and vegetation, the Hill Country can be considered the border between the American South and Southwest . [ 1 ]

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