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The artificial sweetener aspartame has been the subject of several controversies since its initial approval by the U.S. Food and Drug Administration (FDA) in 1974. The FDA approval of aspartame was highly contested, beginning with suspicions of its involvement in brain cancer, [1] alleging that the quality of the initial research supporting its safety was inadequate and flawed, and that ...
The Toxic Substances Control Act (TSCA) is a United States law, passed by the 94th United States Congress in 1976 and administered by the United States Environmental Protection Agency (EPA), that regulates chemicals not regulated by other U.S. federal statutes, [1] including chemicals already in commerce and the introduction of new chemicals.
The FDA banned FD&C Red No. 2 in 1976. [ 9 ] [ 11 ] FD&C Red No. 40 (Allura Red AC) replaced the banned Red No. 2, as its toxicity was determined to be significantly less than Red No. 2 due to the removal of one sodium sulfonate functional group, among other molecular adjustments to furthermore reduce the immediate toxicity of the specific azo ...
It's the first state to ban these food additives from schools. Here's what you need to know. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...
Earlier this month California became the first state to ban the use of four potentially harmful food and drink additives — most notably red dye No. 3 — that have been linked to increased risk ...
Artificial Food Dyes. One of the more well-known taboo food additives, artificial food dyes are largely permitted in other countries. The European Union requires at minimum a warning label on food ...
A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) [2] or low-calorie sweetener. Sugar substitute products are commercially available in various forms, such as small pills, powders, and packets.
2005 – Worcester sauce in the UK was found to contain the banned food colouring, Sudan I dye, that was traced to imported adulterated chilli powder. 576 food products were recalled. [53] [54] 2005 – Farmed salmon in British Columbia, Canada was found to contain the banned fungicide malachite green. 54 tonnes of fish was recalled. The ...