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Mang Tomas (Filipino for "Mr. Tomas") is a condiment brand owned by NutriAsia.Its core product is lechon sauce.The brand was developed by Hernan and Ismael Reyes in the late 1980s after they purchased the lechon sauce recipe of Aling Pitang lechon shop located in Quiapo, Manila.
Among its best known brands are Datu Puti, Mang Tomas, UFC and Silver Swan. [2] [3] As of 2019, NutriAsia has a total of 116 distribution networks locally and internationally. [4] [5] The company was founded on October 1, 1990 by Joselito D. Campos Jr., the eldest son of Unilab founder Jose Yao Campos. [6]
Cirio acquired Del Monte International in 2001. In 2005, Macondray and Cirio sold their controlling stakes in Del Monte Pacific Limited to Philippine company NutriAsia, the maker of UFC, Mang Tomas, Datu Puti and Silver Swan. [57] [59] In 2014, Del Monte Pacific Limited acquired Del Monte Foods. [60]
Mang Tomas – a lechon sauce brand in the Philippines; Marmite - a British yeast spread; Marmite (New Zealand) - a New Zealand yeast spread; Meadow Lea – one of Australia's leading brands of polyunsaturated margarine spreads; Mike's Hot Honey – American hot honey company; Mizkan – Japanese food manufacturer; Morton Salt – American salt ...
Magnolia: Formerly: Philippine Dairy Products Corporation (1981–2002) Company type: Joint venture (1981–2002) Subsidiary (since 2002): Industry: Food processing: Predecessor: San Miguel Corporation - Magnolia Division
Banana ketchup was deemed a cheaper alternative than tomato ketchup since bananas were abundant in the Philippines. [1] Philippine food technologist Maria Y. Orosa (1893–1945) is credited with inventing the banana ketchup recipe.
Datu Puti is a condiment brand owned by NutriAsia, Inc. (formerly known as Southeast Asia Food, Inc.). Datu Puti was first introduced as a vinegar product in 1975 by Hernan and Ismael Reyes.
In 2011, JFC opened 260 new stores, of which 167 were in the Philippines led by Mang Inasal (86) and Jollibee (40). This brought the company's total number of stores to 2,001 as of the end of December 2011. The same year, Jollibee closed Manong Pepe foodchain in favor of Mang Inasal, [18] and sold Délifrance to CaféFrance. [19]