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A $15 wine that drinks like a $30 wine is a winner of a gift, and this fragrant red, from one of the northern Rhône’s top producers, is exactly that. The Syrah in the blend — 60% — adds a ...
The Wagner family has farmed the current Caymus property to wine grapes since the 1940s. Until 1972, when the winery was established, the fruit was sold to other area wineries. [4] The vineyard was planted to Nathan Fay's clone of Cabernet Sauvignon in the 1960s. [5] Fay also provided grapes to Stag's Leap Wine Cellars.
Pinot noir may also be blended with other grapes in inexpensive varietal wines, where the Pinot noir percentage is high enough for a varietal labeling but is not 100% (75% in the United States, 85% in the European Union). Commonly a heavier grape like Syrah is used to add color and body, resulting in a wine rather unlike pure Pinot noir wines.
In 1999, Cono Sur launched the "Pinot noir project" with the aim of producing Pinot Noir wine using traditional methods from the Burgundy region of France, where the variety originated. The winery sought the guidance of Martin Prieur, a seasoned Pinot Noir winemaker from Burgundy, in selecting the appropriate terroirs in Chile and optimizing ...
A number of studies have linked red wine consumption with heart health benefits, including reduced LDL (known as “bad”) cholesterol levels, better blood pressure and blood vessel function and ...
La Tâche (French pronunciation: [la taʃ]) is an Appellation d'origine contrôlée (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion of Burgundy, with Pinot noir as the main grape variety. It is situated within the commune of Vosne-Romanée and is a monopole of the winery Domaine de la Romanée-Conti.
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