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Yeast extract is a common ingredient in commercially prepared soups (canned, frozen, or deli). [1] [2] It is a flavor enhancer like monosodium glutamate (MSG).Yeast extracts consist of the cell contents of yeast without the cell walls; [3] they are used as food additives or flavorings, or as nutrients for bacterial culture media.
Torula, in its inactive form (usually labeled as torula yeast), is widely used as a flavoring in processed foods and pet foods. It is often grown on wood liquor, a byproduct of paper production , which is rich in wood sugars ( xylose ). [ 3 ]
In dog food, the protein composition can be sourced from a variety of ingredients, including grains, rice, corn, wheat, and/or barley. [19] Soybeans, one of the most common plant-based protein sources in dog foods, provide a concentrated and complete protein source, meaning that they provide all the essential amino acids in adequate amounts. [19]
Nutritional yeast is a whole-cell inactive yeast that contains both soluble and insoluble parts, which is different from yeast extract. Yeast extract is made by centrifuging inactive nutritional yeast and concentrating the water-soluble yeast cell proteins which are rich in glutamic acid , nucleotides , and peptides , the flavor compounds ...
Selenium yeast is a feed additive for livestock, used to increase the selenium content in their fodder. It is a form of selenium currently approved for human consumption in the EU and Britain. [ 1 ] Inorganic forms of selenium are used in feeds (namely sodium selenate and sodium selenite , which appear to work in roughly the same manner).
Hydrolyzed protein is a solution derived from the hydrolysis of a protein into its component amino acids and peptides. While many means of achieving this exist, most common is prolonged heating with hydrochloric acid, [1] sometimes with an enzyme such as pancreatic protease to simulate the naturally occurring hydrolytic process.
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