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Max's Restaurant, chain with 170+ branches in the Philippines and branches in 8 U.S. states, 5 Canadian cities, and one in Saimya, Kuwait Musang , Seattle Neng Jr.'s , Asheville, North Carolina, U.S.
American-based multinational chain of hamburger fast food restaurants. Cabalen: Buffet: 1986 Cabalen Group of Companies Chooks-to-Go: Fast food: 2008 Chowking: Chinese cuisine: 1985 Jollibee Foods Corporation: Classic Savory [7] Casual Dining: 1950 Congo Grille: Casual dining: 1999 Congo Grille Bar & Restaurant Conti's Bakeshop & Restaurant ...
Cabalen, which literally translates to "a fellow Kapampangan", is a group of casual - fine dining restaurants known for authentic Kapampangan dishes and different Filipino specialties, originating from Pampanga, [2] such as Gatang Kohol (snails in coconut milk), betuteng tugak (stuffed frog), kamaru (), adobong pugo (quail) and balut [2] (developing bird embryo).
Pages in category "Seafood companies of the Philippines" The following 4 pages are in this category, out of 4 total. This list may not reflect recent changes .
Seafood From the word kunot which literally means shred. A dish made up of either shredded meat of pagi or baby shark cooked in coconut milk with malunggay leaves. Kinilaw (Kilawin) Nationwide Seafood/Meat/Vegetable dish A cooking process that relies on vinegar to denature the ingredients, similar to ceviche. Usually used to prepare raw seafood.
Later, four branches opened in the US. In 2010, it started to expand in Singapore and, in 2012, in Qatar. As of Jan 2025, the restaurant chain currently has over 110 branches around the Philippines and 140 branches total around the world.The menu includes grilled seafood, pica-pica and Asian and Filipino dishes. [2]
Seafood City is an American supermarket chain that specializes in Filipino food and products. It was founded in National City, California as Manila Seafood and is headquartered in Pomona, California. [1] It has American locations in California, Hawaii, Illinois, Nevada, Texas, and Washington, and Canadian locations in Ontario, Alberta, and ...
Filipino cuisine is composed of the cuisines of more than a hundred distinct ethnolinguistic groups found throughout the Philippine archipelago.A majority of mainstream Filipino dishes that comprise Filipino cuisine are from the food traditions of various ethnolinguistic groups and tribes of the archipelago, including the Ilocano, Pangasinan, Kapampangan, Tagalog, Bicolano, Visayan, Chavacano ...