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2. Cruciferous vegetables - Wikipedia

   en.wikipedia.org/wiki/Cruciferous_vegetables

   Cruciferous vegetables are vegetables of the family Brassicaceae (also called Cruciferae) with many genera, species, and cultivars being raised for food production such as cauliflower, cabbage, kale, garden cress, bok choy, broccoli, Brussels sprouts, mustard plant and similar green leaf vegetables.

3. Brassicaceae - Wikipedia

   en.wikipedia.org/wiki/Brassicaceae

   Brassicaceae (/ ˌ b r æ s ɪ ˈ k eɪ s iː ˌ iː,-s i ˌ aɪ /) or (the older) Cruciferae (/ k r uː ˈ s ɪ f ər i /) [2] is a medium-sized and economically important family of flowering plants commonly known as the mustards, the crucifers, or the cabbage family.

4. Gai lan - Wikipedia

   en.wikipedia.org/wiki/Gai_lan

   Gai lan is a cool season crop that grows best between 18 and 28 °C (64 and 82 °F). It withstands hotter summer temperatures than other brassicas such as broccoli or cabbage. Gai lan is harvested around 60–70 days after sowing, just before the flowers start to bloom. The stems can become woody and tough when the plant bolts. [4]

5. 12 Summer Vegetables to Grow, Cook, and Eat This Year - AOL

   www.aol.com/12-summer-vegetables-grow-cook...

   And plant flowers near your vegetables to attract pollinators that help your vegetables grow. Then, put them to good use in summer vegetable recipes. Bookmark these recipes that use summer vegetables:

6. The 10 Best Flowers and Vegetables to Plant in July - AOL

   www.aol.com/lifestyle/10-best-flowers-vegetables...

   You actually can plant many different edibles and ornamentals in July to squeeze out a second harvest or brighten up faded flower beds. Here are our favorites. The 10 Best Flowers and Vegetables ...

7. The 15 Best Flowers and Vegetables to Plant in August - AOL

   www.aol.com/lifestyle/15-best-flowers-vegetables...

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8. Broccolini - Wikipedia

   en.wikipedia.org/wiki/Broccolini

   The entire vegetable (leaves, young stems, unopened flower shoots, and flowers) is edible. Its flavor is sweet, with notes of both broccoli and asparagus, [9] although it is not closely related to the latter. [10] Common cooking methods include sautéing, steaming, boiling, and stir frying. According to a 2005 study assessing how Australians ...

9. A Guide to Cruciferous Vegetables: What Are They and ... - AOL

   www.aol.com/guide-cruciferous-vegetables-cook...

   Think broccoli, kale, and Brussels sprouts. For premium support please call: 800-290-4726 more ways to reach us