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According to Bauer, this fall-flavored drink has "beta-carotene, calcium, fiber, magnesium, and potassium." Ingredients: 1/2 cup nonfat vanilla yogurt, 1/2 cup almond milk, 1/2 cup pumpkin puree ...
Place all ingredients in a blender, with the lime juice, milk and yogurt on the bottom. Pulse until smooth. For the full post, visit PDXFoodLove.
Equally perfect as your morning beverage or after-dinner dessert, this rich and creamy avocado shake—spiked with coffee and served in a chocolate-drizzled glass—is an absolutely delicious way ...
Avocado smoothie (also called "avocado shake") – the Vietnamese avocado smoothie (Sinh Tố Bơ) is made from sweet condensed milk, milk and crushed ice, but the avocado is blended or mashed. Avocado margarita – a margarita prepared with muddled or blended avocado. Guacamole can be used in its preparation.
Avocado and milk in ice (or abukado lamaw) is a traditional Filipino dessert or beverage made from avocado in milk and sugar (condensed milk, evaporated milk, or powdered milk can also be used). It is preferably eaten cold. Ice (shaved ice, crushed ice, or simply ice cubes) are added, or it is partly frozen before consumption. The milk can also ...
A simple way to do this: Add a scoop of protein powder, Greek yogurt, or liquid egg whites to your smoothie recipe, Echeverria says. You can also add low-fat milk, non-dairy milk alternatives, or ...
Smoothie. A smoothie is a beverage made by puréeing ingredients in a blender. [1] A smoothie commonly has a liquid base, such as fruit juice or milk, yogurt or ice cream. Other ingredients may be added, including fruits, vegetables, non-dairy milk, crushed ice, whey powder or nutritional supplements.
1. Avocado Berry Smoothie. Rebecca Firkser/Eat This, Not That! This paleo-friendly smoothie is made with frozen blackberries, blueberries, raspberries, avocado, chia seeds, and cashew milk ...