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  2. List of poisonous plants - Wikipedia

    en.wikipedia.org/wiki/List_of_poisonous_plants

    Many plants commonly used as food possess toxic parts, are toxic unless processed, or are toxic at certain stages of their lives. Some only pose a serious threat to certain animals (such as cats, dogs, or livestock) or certain types of people (such as infants, the elderly, or the immunocompromised).

  3. Rapeseed - Wikipedia

    en.wikipedia.org/wiki/Rapeseed

    Rapeseed ( Brassica napus subsp. napus ), also known as rape and oilseed rape, is a bright-yellow flowering member of the family Brassicaceae (mustard or cabbage family), cultivated mainly for its oil-rich seed, which naturally contains appreciable amounts of erucic acid.

  4. Flora of the Philippines - Wikipedia

    en.wikipedia.org/wiki/Flora_of_the_Philippines

    Flora of the Philippines. Lush vegetation in a forest in Palawan. The flora of the Philippines boasts a diverse array of plant species given its location in the great Malaysian flora. The Malaysian Phytogeographic zone is considered to be one of the most important centers for plant diversity because of the multitude and variance of species ...

  5. Tagetes - Wikipedia

    en.wikipedia.org/wiki/Tagetes

    Tagetes minuta. Tagetes minuta, native to southern South America, is a tall, upright marigold plant with small flowers used as a culinary herb in Peru, Ecuador, and parts of Chile and Bolivia, where it is called by the Incan term huacatay. The paste is used to make the popular potato dish called ocopa. Having both "green" and "yellow/orange ...

  6. Pandanus amaryllifolius - Wikipedia

    en.wikipedia.org/wiki/Pandanus_amaryllifolius

    Pandanus amaryllifolius is a tropical plant in the Pandanus (screwpine) genus, which is commonly known as pandan ( / ˈpændən /; Malay: [ˈpandan] ). It has fragrant leaves which are used widely for flavouring in the cuisines of Southeast Asia. It is also featured in some South Asian cuisines (such as Tamil cuisine) and in Hainanese cuisine ...

  7. Heliconia - Wikipedia

    en.wikipedia.org/wiki/Heliconia

    Heliconia psittacorum. Heliconia is a genus of flowering plants in the monotypic family Heliconiaceae. Most of the 194 known species [ 3] are native to the tropical Americas, but a few are indigenous to certain islands of the western Pacific and Maluku in Indonesia. [ 2] Many species of Heliconia are found in the tropical forests of these regions.

  8. Cananga odorata - Wikipedia

    en.wikipedia.org/wiki/Cananga_odorata

    Cananga odorata is a fast-growing tree of the custard apple family Annonaceae. Its growth exceeds 5 m (16 ft) per year, and it attains an average height of 12 m (39 ft) in an ideal climate. [ 6] The compound evergreen leaves are pinnate, smooth and glossy, and 13–21 cm (5–8.5 in) long. Leaflets are oval, pointed and with wavy margins.

  9. Tribulus terrestris - Wikipedia

    en.wikipedia.org/wiki/Tribulus_terrestris

    Tribulus terrestris var. terrestris. Tribulus terrestris is an annual plant in the caltrop family ( Zygophyllaceae) widely distributed around the world. [ 3] It is adapted to thrive in dry climate locations in which few other plants can survive. It is native to warm temperate and tropical regions in southern Eurasia and Africa.

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