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Here’s everything you need to know in order to settle the spring roll vs. egg roll debate once and for all. (And if you want the TL;DR, egg rolls are an American Chinese dish that have a thic
Egg roll on the South Lawn of the White House in 1929 Egg rolling , or an Easter egg roll is a traditional game played with eggs at Easter . Different nations have different versions of the game, usually played with hard-boiled , decorated eggs .
Cup-and-ball (or ball in a cup) or ring and pin is a traditional children's toy. It is generally a wooden handle to which a small ball is attached by a string and that has one or two cups, or a spike , upon which the player tries to catch the ball.
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Egg roll filling is mostly shredded cabbage with a small amount of finely chopped meat and other ingredients. The origins of the egg roll are unclear and remain disputed. Egg rolls are very similar to, but distinct from, the spring rolls served in mainland China, and were first seen in the early 20th century in the United States.
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They are often called "egg rolls" and "spring rolls" in Western countries, which is a misnomer. Central Vietnam has its own version of a fried roll called "ram". Ram is always made from whole shell-on shrimp or chopped de-shelled shrimp and some green onions, wrapped in rice paper and deep fried. Like most speciality food items from central ...
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