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  2. Deba bōchō - Wikipedia

    en.wikipedia.org/wiki/Deba_bōchō

    Deba bōchō of different sizes (a) Kataba edge for right-hand use — (b) Ryōba double bevel edge — (c) Kataba edge for left-hand use. (The sample knife is a deba bōchō ) Deba bōchō ( Japanese : 出刃包丁 ) — "fish-preparer" — are a style of Japanese kitchen knives primarily used to cut fish , though are also used occasionally in ...

  3. Bullnose - Wikipedia

    en.wikipedia.org/wiki/Bullnose

    Bullnose trim is used to provide a smooth, rounded edge for countertops, staircase steps, building corners, verandas, or other construction.Masonry units such as bricks, concrete masonry units or structural glazed facing tiles may be ordered from manufacturers with square or bullnosed corners.

  4. Japanese kitchen knife - Wikipedia

    en.wikipedia.org/wiki/Japanese_kitchen_knife

    Traditional Western knives are made with a double bevel — ryoba — which tapers symmetrically to the cutting edge on each side. Single bevel knives, kataba, which only taper to one side (typically the right), can require more care and expertise when both using and in sharpening. Double-bevelled knives include:

  5. Mason's miter - Wikipedia

    en.wikipedia.org/wiki/Mason's_miter

    Mason's mitre in a kitchen countertop. A mason's mitre is a type of mitre joint, traditionally used in stonework or masonry but commonly seen in kitchen countertops.In a mason's mitre, the two elements being joined meet as for a butt joint but a small section of one member is removed creating a socket to receive the end of the other.

  6. Bevel - Wikipedia

    en.wikipedia.org/wiki/Bevel

    Side views of a bevel (above) and a chamfer (below). A bevelled edge (UK) or beveled edge (US) is an edge of a structure that is not perpendicular to the faces of the piece. . The words bevel and chamfer overlap in usage; in general usage, they are often interchanged, while in technical usage, they may be differentiated as shown in the image on the ri

  7. Chamfer - Wikipedia

    en.wikipedia.org/wiki/Chamfer

    A chamfer with a "lark's tongue" finish. A chamfer (/ ˈ ʃ æ m f ər / SHAM-fər or / ˈ tʃ æ m f ər / CHAM-fər) is a transitional edge between two faces of an object.Sometimes defined as a form of bevel, it is often created at a 45° angle between two adjoining right-angled faces.

  8. Save Your Sensitive Skin With These 10 Irritation-Free Razors

    www.aol.com/lifestyle/save-sensitive-skin-10...

    Bevel was developed to help men who suffer from chronic ingrown hairs and razor bumps, especially those with especially curly hair. Dr. Garshick also approves of Bevel's single, double-edged blade ...

  9. Primary grind - Wikipedia

    en.wikipedia.org/wiki/Primary_grind

    The sharp, cutting edge of the blade is often further ground at a secondary, or 'edge', bevel. This allows the blade to have more functions than otherwise possible with a strictly wedge or chisel shape. The Swiss Army Knife is an example of a knife with a primary bevel and an edge bevel. By contrast, a blade composed of a single flat grind from ...

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