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Roxy Theatre and Peters Greek Cafe Complex is a heritage-listed theatre and cafe at 74 Maitland Street, Bingara, Gwydir Shire, New South Wales, Australia.It was designed by Mark Woodforde with construction (including significant changes to the design) supervised by George Psaltis of the Greek partnership Peters and Co. in 1935-1936 (Prineas, 2006).
The floor is paved with a turquoise-blue, green, veined white, and red marble mosaic, costing 4,839 livres. The design was inspired by 16th-century pavements, such as those by Vincenzo Scamozzi at the Marciana Library in Venice or Philibert Delorme at the chapel in Anet. [15] Marie-Antoinette used the small pavilion as a music salon.
The Hotel St. Moritz in New York in the 1950s advertised itself as having the first true continental cafe with outdoor seating. The Toronto Star welcomed that city's first patio in the 1960s. In the United States, having a warmer and sunnier climate than Northern Europe, outdoor dining grew rapidly in the 1960s and today is a popular dining ...
It was designed particularly to bring wealthy Americans to Paris to shop. The cabins and salons featured the latest Art Deco furnishings and decoration. The Grand Salon of the ship, which was the restaurant for first-class passengers, was bigger than the Hall of Mirrors of the Palace of Versailles. It was illuminated by electric lights within ...
Fellow small-town enthusiast Leigh Crandall and I put in hours upon hours of research, including chatting up locals and hitting the road, to bring you the top 10 standout small towns across ...
In 1966, Alfred Peet began applying the dark roast style to high quality beans and opened up a small shop in Berkeley, California to educate customers on the virtues of good coffee. [63] Starting in 1967 with the opening of the historic Last Exit on Brooklyn coffeehouse, Seattle became known for its thriving countercultural coffeehouse scene ...
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It was financed by the Brauer family of Chicago, who worked in the restaurant business, and was one of the most popular restaurants in Chicago during the early twentieth century. [2] Caspar Brauer, who died at age 68 on April 29, 1940, was the longtime proprietor of Café Brauer. [3] The original restaurant closed in the 1940s. [2]