Search results
Results from the WOW.Com Content Network
Cointreau Distillery was set up in 1849 by Adolphe Cointreau, a confectioner, and his brother Édouard-Jean Cointreau. Their first success was with the cherry liqueur Guignolet, but they also found success when they blended sweet and bitter orange peels and pure alcohol from sugar beets. The first bottles of Cointreau were sold in 1875.
Where is the best place to sell books? If you are looking to sell your used books, here are eight great options to sell online or in person: Amazon. Barnes & Noble. BookScouter. Etsy. Half Price Books
A recipe for the white lady made with gin, Cointreau, and fresh lemon juice appears in the Savoy Cocktail Book, published in 1930. [5] Joe Gilmore, former Head Barman at The Savoy, says this was one of Laurel and Hardy's favorite drinks. [6] Early recipes like MacElhone's and Craddock's do not have egg white as one of the recorded ingredients. [2]
Rémy Cointreau is a French, family-owned business group specialized in the production and distribution of alcoholic beverages.The group's products include cognac (Rémy Martin, Louis XIII), triple sec (), the Greek spirit Metaxa, rum (), brandy (St-Rémy), gin (The Botanist) and whisky (Bruichladdich, Port Charlotte, Westland, Domaine des Hautes Alpes).
The brand is owned by the spirits conglomerate Rémy Cointreau, which it co-founded in 1990. Rémy Martin typically represents around 90% of the group's operating profit, [3] selling around 2.2 million nine-litre cases of cognac annually. [4] Rémy Martin is also part of the Comité Colbert, an association "to promote the concept of luxury". [5]
Wine: Jacob's Creek, Brancott Estate, Campo Viejo, Church Road, George Wyndham, Kenwood Vineyards, West Coast Cooler, Helan Mountain Champagne : G. H. Mumm , Perrier-Jouët Pernod Ricard previously owned the non-alcoholic chocolate beverage Yoo-hoo , which was acquired from a group of private investors in 1989.
An old whiskey still A display of various liquors in a supermarket Some single-drink liquor bottles available in Germany. Liquor (/ ˈ l ɪ k ər / LIK-ər) or distilled beverages are alcoholic drinks produced by the distillation of grains, fruits, vegetables, or sugar that have already gone through alcoholic fermentation.
Bénédictine, a traditional French herbal liqueur Licor Beirão, a traditional Portuguese spice liqueur.. A liqueur (UK: / l ɪ ˈ k j ʊər / li-KURE, US: / l ɪ ˈ k ɜːr / li-KUR; [1] French:) is an alcoholic drink composed of spirits (often rectified spirit) and additional flavorings such as sugar, fruits, herbs, and spices.