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With enough extra virgin olive oil to coat every bite of your salad with rich flavor without making the salad too greasy, oil or soggy; it’s everything you could want in a vinegar-oil based dressing!
This homemade balsamic vinaigrette is easy to make with olive oil, balsamic vinegar, garlic, mustard, and honey for a sweet and tangy salad dressing.
Balsamic Vinegar Dressing is possibly the simplest of all salad dressings, a classic that everyone should know off by heart! Made with 1 part balsamic vinegar to 3 parts olive oil, plus salt and pepper.
This is made just with olive oil and balsamic vinegar, and the balsamic adds just the right touch of sweetness when tossed with salad greens. If you’re feeling fancy, you can add other ingredients the mix, like a dollop of grainy mustard, some minced shallots, or a tablespoon of fresh chopped herbs.
In a mason jar or small bowl, whisk together the balsamic vinegar, extra virgin olive oil, salt, black pepper. Taste the dressing and adjust the seasoning or sweetness according to your preference. You can a little sugar to balance the acidity of the vinegar.
To make the best homemade balsamic vinaigrette, you need to nail a few simple elements. 1) Quality ingredients go a long way. For this recipe, you’ll need olive oil, balsamic vinegar, a splash of maple syrup or honey, Dijon mustard, and fresh garlic.
Here’s the scoop: Making balsamic vinaigrette is like hosting a mini party in a bowl. It combines smooth olive oil, tangy balsamic vinegar, zippy Dijon, aromatics, and seasonings. Mixing them is like introducing your favorite songs into one epic playlist. You whisk, they mingle, and bam!
To make this vibrant homemade balsamic vinaigrette dressing, I use olive oil for body, balsamic vinegar for mild tartness, honey for sweetness, whole grain Dijon mustard for texture and zest, and salt to bring out all the flavors.
You can also substitute honey. Extra virgin olive oil: This rich oil makes the dressing come together. How to make balsamic vinaigrette dressing: step by step. This balsamic vinaigrette recipe is incredibly simple. The flavor is zesty and bright, tangy from the vinegar, balanced with a touch of maple syrup.
Just 7 ingredients! dressings & sauces — Jump to recipe. If you keep a bottle of balsamic vinegar in your pantry, there’s no reason you shouldn’t be making your own balsamic vinaigrette at home. Really, skip the store-bought stuff: this balsamic vinaigrette recipe calls for 7 ingredients and comes together in under 5 minutes.