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According to the CDC, symptoms of an E. coli infection can include: Diarrhea that may be bloody or very watery. Stomach cramps that may be severe. Vomiting. Low-grade fever.
About 12% of people may have symptoms for a week. [3] Bacteria are responsible for more than half of cases, [3] typically via foodborne illness and waterborne diseases. The bacteria enterotoxigenic Escherichia coli (ETEC) are typically the most common except in Southeast Asia, where Campylobacter is more prominent.
Enteroaggregative Escherichia coli (EAEC) is a type of strain from E.coli. E.coli causes intestinal infections, some intestinal infections include diarrhea, fever and abdominal pain. Most severe cases can lead to bloody diarrhea, dehydration or even kidney failure.
Here's a guide to these illnesses, from symptoms to treatment. E. coli. What it is: ... What the symptoms are: Gastrointestinal illness, which includes diarrhea, fever and stomach cramps. More ...
Although E. coli is very common and can cause a number of health problems, including urinary tract infections and stomach flu, “this particular strain mainly causes gastrointestinal symptoms ...
Shiga-toxin producing Escherichia coli, such as E coli o157:h7, are the most common cause of infectious bloody diarrhea in the United States. [35] Campylobacter spp. are a common cause of bacterial diarrhea, but infections by Salmonella spp., Shigella spp. and some strains of Escherichia coli are also a frequent cause. [36]
Some strains of Escherichia coli cause bloody diarrhea. The typical culprits are enterohemorrhagic Escherichia coli, of which O157:H7 is the best known. These types of E. coli also make Shiga toxin. [23]
E. coli infection is a common foodborne illness that may result in mild symptoms (diarrhea, nausea, and vomiting) or more severe complications, including dysentery (bloody diarrhea) and hemolytic ...
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