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  2. ServSafe - Wikipedia

    en.wikipedia.org/wiki/ServSafe

    Sanitation certification is required by most restaurants as a basic credential for their management staff. [citation needed] To date, over 5 million ServSafe Food Protection Manager Certifications have been awarded. [2] ServSafe certifies food managers, food handlers, people who work with alcohol and allergens, and workplaces. [3]

  3. National Registry of Food Safety Professionals - Wikipedia

    en.wikipedia.org/wiki/National_Registry_of_Food...

    National Registry of Food Safety Professionals (NRFSP) is a food safety certification for the restaurant, hotel, and quick service industry business administered by Environmental Health Testing. NRFSP was founded in 1998 through partnerships between the Chartered Institute of Environmental Health and Professional Testing, Inc. and is ...

  4. Restaurant management - Wikipedia

    en.wikipedia.org/wiki/Restaurant_management

    Associate, bachelor, and graduate degree programs are offered in restaurant management by community colleges, junior colleges, and some universities in the United States. [ 1 ] One hierarchical system for organizing a restaurant's kitchen staff is the brigade de cuisine system developed by Auguste Escoffier (1846–1935).

  5. View, print, and use your Restaurant.com certificates

    help.aol.com/articles/view-and-print-your...

    The Restaurant.com app is available from the Apple app store for iOS mobile devices, and from the Google Play store for Android devices. Once you've installed it, you can use it to view your certificates and show these at restaurants.

  6. List of professional designations in the United States

    en.wikipedia.org/wiki/List_of_professional...

    Obtaining a certificate is voluntary in some fields, but in others, certification from a government-accredited agency may be legally required to perform certain jobs or tasks. Organizations in the United States involved in setting standards for certification include the American National Standards Institute (ANSI) and the Institute for ...

  7. Professional certification - Wikipedia

    en.wikipedia.org/wiki/Professional_certification

    The profession's primary certification is the "Certified Management Consultant [21]" (CMC) designation. Certification granting bodies are the approximately 50 Institutes of Management Consulting belonging to the International Council of Management Consulting Institutes (ICMCI). [22]

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    The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.

  9. National Restaurant Association - Wikipedia

    en.wikipedia.org/wiki/National_Restaurant...

    The National Restaurant Association is a restaurant industry business association in the United States, representing more than 380,000 restaurant locations. [4] It also operates the National Restaurant Association Educational Foundation. [ 4 ]

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