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The spot ( Leiostomus xanthurus ), also known commonly as the spot croaker, [1] Norfolk spot [2] and the Virginia spot, is a species of small short-lived saltwater fish in the family Sciaenidae. The species inhabits estuary and coastal waters from Massachusetts to Texas, and derives its name from the prominent dark spot behind each gill.
U.S. Route 460 ( US 460) in Virginia runs west-east through the southern part of the Commonwealth. The road has two separate pieces in Virginia, joined by a relatively short section in West Virginia. Most of US 460 is a four-lane divided highway and is a major artery in the southern third of the state. From Petersburg to Suffolk, US 460 is a ...
The term fish processing refers to the processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer. Although the term refers specifically to fish, in practice it is extended to cover any aquatic organisms harvested for commercial purposes, whether ...
The state park is near the site of the first landing on April 26, 1607 of Christopher Newport and the Virginia Company colonists before establishing themselves at Jamestown. The park includes cabins, areas for camping, fishing, and swimming, a public beach, and over 19 miles (31 km) of trails for hiking and biking.
A fish fillet processor processes fish into a fillet. Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock . Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation, yield and regulation.
A fishmonger in Pike Place Market on the waterfront of Seattle. A fishmonger (historically fishwife for female practitioners) is someone who sells raw fish and seafood. Fishmongers can be wholesalers or retailers and are trained at selecting and purchasing, handling, gutting, boning, filleting, displaying, merchandising and selling their product.
Back River (Virginia) The Back River is an estuarine inlet of the Chesapeake Bay between the independent cities of Hampton and Poquoson in the Hampton Roads area of southeastern Virginia. Formed by the confluence of the Northwest and Southwest Branches, and at just over two miles (3.2 km) long, the Back River is a breeding ground for many of ...
The owner, shown as a limited liability company in public property records, has the White House replica listed for $36.9 million on the traditional real estate market. SAN FRANCISCO MANSION FOR ...