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  2. These Cold Breakfast Ideas Are the Answer to Busy Mornings

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    It's so easy to make with chopped pineapple, oranges, mango, watermelon, and a crunchy secret ingredient: toasted shredded coconut! Get Ree's Sunrise Fruit Salad recipe .

  3. These Chic Home Bar Ideas Will Get You Ready for Your Next ...

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    The Tucked-Away Bar. A tucked-away bar in the living room of this Katie Ridder-designed home in Birmingham features wallpaper based on a 1940s Ed Willis Barnett photogram called Cocktail Party ...

  4. Ree Drummond's Top 10 Favorite Recipes for the First ... - AOL

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    Ree's 10 All-Time Favorite Fall Food Ideas Walmart. Fall is Ree Drummond's favorite season and it's easy to see why. ... This is a new favorite drink of Ree's—mixed with apple cider, rimmed in ...

  5. List of cocktails - Wikipedia

    en.wikipedia.org/wiki/List_of_cocktails

    Lemonade margarita (tequila blanco, Cointreau, and either frozen lemonade from concentrate or a naturally sweetened lemonade made of lemon juice, maple syrup or agave, and water) [53][54] Lemonade rum punch (coconut rum, dark rum, pineapple juice, lemonade) [55] Long Island iced tea. IBA.

  6. Lemon drop (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Lemon_drop_(cocktail)

    A lemon drop is a vodka -based cocktail that has a lemony, sweet and sour flavor, prepared using vodka, triple sec, and fresh lemon juice. [1] It has been described as a variant of, or as "a take on", the vodka martini, but is in fact closer to a white lady variant. [2] It is typically prepared and served straight up – chilled with ice and ...

  7. Mimosa (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Mimosa_(cocktail)

    The cocktail is named after the yellow-, Acacia dealbata. [4] The origin of the cocktail is unclear, and was originally called a "champagne orange". [5] Some credit the Paris Ritz's bartender and cocktail writer Frank Meier for making the mimosa cocktail; however, Meier's 1934 book on mixing drinks, which has a special symbol for his inventions, does not use it for the mimosa. [5]

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