enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Cohesion (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Cohesion_(chemistry)

    t. e. In chemistry and physics, cohesion (from Latin cohaesiƍ 'cohesion, unity'), also called cohesive attraction or cohesive force, is the action or property of like molecules sticking together, being mutually attractive. It is an intrinsic property of a substance that is caused by the shape and structure of its molecules, which makes the ...

  3. Cheerios effect - Wikipedia

    en.wikipedia.org/wiki/Cheerios_effect

    In fluid mechanics, the Cheerios effect is a colloquial name for the phenomenon of floating objects appearing to either attract or repel one another. The example which gives the effect its name is the observation that pieces of breakfast cereal (for example, Cheerios) floating on the surface of a bowl will tend to clump together, or appear to ...

  4. Adhesion - Wikipedia

    en.wikipedia.org/wiki/Adhesion

    Adhesion is the tendency of dissimilar particles or surfaces to cling to one another. (Cohesion refers to the tendency of similar or identical particles and surfaces to cling to one another.) The forces that cause adhesion and cohesion can be divided into several types.

  5. Transpiration - Wikipedia

    en.wikipedia.org/wiki/Transpiration

    Water molecules stick together or exhibit cohesion. As a water molecule evaporates from the leaf's surface, it pulls on the adjacent water molecule, creating a continuous water flow through the plant. [6] Two major factors influence the rate of water flow from the soil to the roots: the hydraulic conductivity of the soil and the magnitude of ...

  6. Surface tension - Wikipedia

    en.wikipedia.org/wiki/Surface_tension

    Surface tension is the tendency of liquid surfaces at rest to shrink into the minimum surface area possible. Surface tension is what allows objects with a higher density than water such as razor blades and insects (e.g. water striders) to float on a water surface without becoming even partly submerged. At liquid–air interfaces, surface ...

  7. Properties of water - Wikipedia

    en.wikipedia.org/wiki/Properties_of_water

    Water is the chemical substance with chemical formula H 2 O; one molecule of water has two hydrogen atoms covalently bonded to a single oxygen atom. [25] Water is a tasteless, odorless liquid at ambient temperature and pressure. Liquid water has weak absorption bands at wavelengths of around 750 nm which cause it to appear to have a blue color. [3]

  8. Hydrogen bond - Wikipedia

    en.wikipedia.org/wiki/Hydrogen_bond

    A symmetric hydrogen bond is a special type of hydrogen bond in which the proton is spaced exactly halfway between two identical atoms. The strength of the bond to each of those atoms is equal. It is an example of a three-center four-electron bond. This type of bond is much stronger than a "normal" hydrogen bond.

  9. Chemical bond - Wikipedia

    en.wikipedia.org/wiki/Chemical_bond

    Chemical bond. Covalent bonding of two hydrogen atoms to form a hydrogen molecule, H. 2. In (a) the two nuclei are surrounded by a cloud of two electrons in the bonding orbital that holds the molecule together. (b) shows hydrogen's antibonding orbital, which is higher in energy and is normally not occupied by any electrons.