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  2. 10 Name-Brand Air Fryers on Sale Before Prime Day Even ... - AOL

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    Instant Pot 6.5 Quart Duo Crisp. At first glance, ... COSORI Air Fryer 6 Qt, 9-in-1. This 6-quart air fryer from COSORI has the perfect balance of performance and versatility. Its 9-in-1 ...

  3. This Turkey Fryer Uses No Oil But Gives The Same Crispy ... - AOL

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    Bayou Classic 32-Quart Stainless Steel Turkey Fryer. ... CreoleFeast TFS3010 Propane 30 Qt. Turkey and 10 Qt. Fish Fryer Boiler Steamer Set ... 30-quart pot, 10-quart pot, lid, perforated fryer ...

  4. Stock Your Kitchen With These Appliances That Are Still ...

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    COSORI Air Fryer 6 Qt, 9-in-1 (29% off; $85.49) ... It has a powerful motor and stainless steel strainer so you can get all the good stuff out and create less waste. ... the 5.5-quart capacity can ...

  5. Non-stick surface - Wikipedia

    en.wikipedia.org/wiki/Non-stick_surface

    Not all non-stick pans use Teflon; other non-stick coatings have become available. For example, a mixture of titanium and ceramic can be sandblasted onto the pan surface, and then fired at 2,000 °C (3,630 °F) to produce a non-stick ceramic coating. [19] Ceramic nonstick pans use a finish of silica (silicon dioxide) to prevent sticking.

  6. Pressure cooking - Wikipedia

    en.wikipedia.org/wiki/Pressure_cooking

    A stovetop pressure cooker. Pressure cooking is the process of cooking food with the use of high pressure steam and water or a water-based liquid, inside a sealed vessel called a pressure cooker; the high pressure limits boiling and creates higher temperatures not possible at lower pressures which allow food to be cooked much faster than at normal pressure.

  7. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. used in kitchens. Cookware is used on a stove or range cooktop, while bakeware is used in an oven. Some utensils are considered both cookware and bakeware. There is a great variety of cookware and bakeware in shape, material, and inside surface.

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