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2 tbsp cornstarch; 1 3 / 4 cup Swanson® Chicken Broth or Swanson® Chicken Stock; 1 tbsp soy sauce; 1 / 2 tsp ground ginger; 4 cup cut-up fresh vegetables (broccoli florets, sliced carrots, sliced celery and green onions cut into 1-inch pieces or green or red pepper strips)
Easy Substitution: Substitute leftover cooked turkey, 3 cans (4.5 ounces each) or 1 can (12.5 ounces) Swanson® Premium White Chunk Chicken Breast in Water, drained, for the cooked chicken.
1 can (4.5 ounces) Swanson® Premium White Chunk Chicken Breast in Water Directions Heat the broth, tomatoes, zucchini, carrot, peas, onion and black pepper in a 1 1/2-quart saucepan over medium ...
Want to make Quick Chicken Stir-Fry? Learn the ingredients and steps to follow to properly make the the best Quick Chicken Stir-Fry? recipe for your family and friends.
Want to make Swanson® Italian Marinated Chicken? Learn the ingredients and steps to follow to properly make the the best Swanson® Italian Marinated Chicken? recipe for your family and friends.
Want to make Swanson® Slow-Cooker Chicken Cacciatore? Learn the ingredients and steps to follow to properly make the the best Swanson® Slow-Cooker Chicken Cacciatore? recipe for your family and friends.
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2 tbsp cornstarch; 1 3 / 4 cup Swanson® Chicken Broth or Swanson® Chicken Stock; 1 tbsp soy sauce; 1 / 2 tsp ground ginger; 4 cup cut-up fresh vegetables (broccoli florets, sliced carrots ...
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related to: swanson chunk chicken recipes