enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Caldo verde - Wikipedia

    en.wikipedia.org/wiki/Caldo_verde

    Caldo verde (pronounced [ˈkaldu ˈveɾðɨ], Portuguese for "green broth") is a popular soup in Portuguese cuisine. [1] The basic traditional ingredients for caldo verde are finely shredded Portuguese cabbage or couve-galega (essentially a type of collard green), (or alternatively other leafy greens such as kale or mustard greens), potatoes ...

  3. It’s Soup Season! Here Are 21 of the Best High-Fiber Soup ...

    www.aol.com/lifestyle/soup-season-21-best-high...

    Ready in just 35 minutes, this simple and budget-friendly Portuguese soup is packed with fiber- and vitamin-rich kale. Serve with corn muffins for a perfect lazy Sunday meal.

  4. Kale - Wikipedia

    en.wikipedia.org/wiki/Kale

    Kale is considered a Northern German staple and comfort food. [28] In Italy, cavolo nero kale is an ingredient of the Tuscan soup ribollita. [29] A traditional Portuguese soup, caldo verde, combines pureed potatoes, very finely sliced kale, olive oil and salt. [30] Additional ingredients can include broth and sliced, cooked spicy sausage.

  5. Carlo Matos - Wikipedia

    en.wikipedia.org/wiki/Carlo_Matos

    Matos is a founding member of Kale Soup for the Soul. In 2012, Millicent Borges Accardi started the Kale Soup for the Soul reading series featuring Portuguese-American writers. Matos became involved with the group when the first event occurred at Chicago's famous Cultural Center. Since then, Kale Soup for the Soul readings have featured over 25 ...

  6. How to cook kale — in salads, soups, stews and beyond - AOL

    www.aol.com/news/cook-kale-salads-soups-stews...

    Here are a few easy, healthy kale recipes to try: White bean and kale soup: Add the kale for the last 15 minutes of cooking this soul-warming soup, and swap the kielbasa for vegan bacon (and/or ...

  7. Feijoada (Brazilian dish) - Wikipedia

    en.wikipedia.org/wiki/Feijoada_(Brazilian_dish)

    Feijoada (Brazilian dish) Feijoada or feijoada à brasileira (lit. Portuguese for " Brazilian-style feijoada ") is a dish that consists of a stew of black beans with various types of pork and beef. It is served with farofa, white rice, sautéed kale, and sliced oranges, among other sides. It is a popular dish, typical of Brazilian cuisine.

  8. A Portuguese food guide that will send your taste buds to ...

    www.aol.com/news/portuguese-food-guide-send...

    Polvo à Lagareiro (octopus with olive oil and potatoes) Arroz de pato (duck rice) Sardinhas assadas (grilled sardines) Cataplana de marisco (seafood stew) Pastel de nata (custard tart) Bacalhau ...

  9. Millicent Borges Accardi - Wikipedia

    en.wikipedia.org/wiki/Millicent_Borges_Accardi

    Since then, "Kale Soup for the Soul" readings have featured over 25 different writers, in regional readings in cities such as San Francisco, Seattle, Iowa City, Providence, Rhode Island, Boston and San José —as part of a new wave of Portuguese-American Literature. In 2013, there were "Kale Soup for the Soul" readings at the Mass Poetry ...