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  2. The 6 Best Plant Sources of Omega-3 Fatty Acids - Healthline

    www.healthline.com/nutrition/7-plant-sources-of-omega-3s

    Omega-3 fatty acids are very good for your health, but it can be hard to get enough if you don't eat fish. Here are the 6 best plant sources of omega-3s.

  3. 17 Science-Based Benefits of Omega-3 Fatty Acids - Healthline

    www.healthline.com/nutrition/17-health-benefits-of-omega-3

    Omega-3 fatty acids have been linked to many health benefits. In particular, they may help promote brain and heart health, reduce inflammation, and protect against several...

  4. Omega-3 Fatty Acids and Plant-Based Diets - Physicians Committee...

    www.pcrm.org/good-nutrition/nutrition-information/omega-3

    Get omega-3s with ease on a plant-based diet! Omega-3 fatty acids are important for maintaining heart and brain health. But you don't need to turn to fish—or fish oil supplements—to get your omega-3s. Keep reading to get the answers to frequently asked questions about omega-3s and plant-based diets!

  5. Plant vs. Marine Sources of Omega-3s - Stanford Medicine

    med.stanford.edu/nutrition/research/completed-studies/plant-vs-marine-omega-3s...

    There are two main sources of omega-3 fatty acids: marine sources (fatty fish) provide EPA and DHA, and plant food sources (flax, walnuts, canola oil) provide ALA. These are also widely available and popular dietary supplements.

  6. Why Omega-3s Are Good for You - Cleveland Clinic Health...

    health.clevelandclinic.org/why-omega-3s-are-good-for-you

    Omega-3s have many health benefits, but most people aren’t getting enough. Find out what omega-3s can do for you and which foods have the highest amounts.

  7. Omega-3 foods: Incorporating healthy fats into your diet

    www.health.harvard.edu/nutrition/omega-3-foods-incorporating-healthy-fats-into...

    Plant-based omega-3 foods. ALA-rich foods include plant-based oils, seeds, and nuts such as: flaxseeds and flaxseed oil; chia seeds; walnuts; canola oil; soybean oil. Among plant-based foods, ground flaxseeds and flaxseed oil have the highest amounts of ALA.

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