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  2. Countertop - Wikipedia

    en.wikipedia.org/wiki/Countertop

    Countertop. A countertop, also counter top, counter, benchtop, worktop (British English) or kitchen bench (Australian or New Zealand English), bunker (Scottish English) is a raised, firm, flat, and horizontal surface. They are built for work in kitchens or other food preparation areas, bathrooms or lavatories, and workrooms in general.

  3. Solid surface - Wikipedia

    en.wikipedia.org/wiki/Solid_surface

    Kitchen/Bathroom: kitchen countertops with integrated sink, vanity tops with sink(s), ... The plate overhang is usually about 20 mm. [4] Formable in hot presses ...

  4. Sink - Wikipedia

    en.wikipedia.org/wiki/Sink

    From about 1820 to 1900, the dry sink evolved by the addition of a wooden cabinet with a trough built on the top, lined with zinc or lead. [1] This is where the bowls or buckets for water were kept. Splashboards were sometimes added to the back wall, as well as shelves and drawers, the more elaborate designs usually placed in the kitchen.

  5. Air gap (plumbing) - Wikipedia

    en.wikipedia.org/wiki/Air_gap_(plumbing)

    A common use of the term "air gap" in domestic plumbing refers to a specialized fixture that provides backflow prevention for an installed dishwasher. This "air gap" is visible above the sink as a small cylindrical fixture mounted near the faucet. In the base cabinet under the sink, the drain hose from the dishwasher feeds the "top" of the air ...

  6. Engineered stone - Wikipedia

    en.wikipedia.org/wiki/Engineered_stone

    The most common slab format is 3040 mm x 1440 mm for Quartz and 3050 mm x 1240 mm for Breton-based marbles, but other sizes like 3040 mm x 1650 mm are produced according to market demand. Engineered stone is non porous, [ 7 ] more flexible, and harder than many types of natural stone.

  7. Kitchen work triangle - Wikipedia

    en.wikipedia.org/wiki/Kitchen_Work_Triangle

    The kitchen work triangle principle is used by kitchen designers and architects when designing residential kitchens. Recommended dimensions and layouts will vary with different building codes around the world, but some examples are: [4][5] No leg of the triangle should be less than 1.2 m (4 ft) or more than 2.7 m (9 ft).

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