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To learn a few new fun facts about pepper, check out our slideshow above! Related articles. AOL. The 15 best subscription gifts of 2024. Show comments. Advertisement. Search Recipes.
The bell pepper (also known as sweet pepper, pepper, capsicum / ˈ k æ p s ɪ k ə m / [1] or, in some parts of the US midwest, mango) is the fruit of plants in the Grossum Group of the species Capsicum annuum. [2] [3] Cultivars of the plant produce fruits in different colors, including red, yellow, orange, green, white, chocolate, candy cane ...
In some regions, garden cress is known as mustard and cress, garden pepper cress, pepperwort, pepper grass, or poor man's pepper. [2] [3] This annual plant can reach a height of 60 cm (24 in), with many branches on the upper part. The white to pinkish flowers are only 2 mm (1 ⁄ 16 in) across, clustered in small branched racemes. [4] [5]
The large, mild form is called bell pepper, or is named by color (green pepper, green bell pepper, red bell pepper, etc.) in North America and South Africa, sweet pepper. The name is simply pepper in the United Kingdom and Ireland. [11] The name capsicum is used in Australia, India, Malaysia, New Zealand. [12]
By Esther Sung The word "pepper" refers to members of the genus Capsicum, which includes hot varieties, also known as chile peppers, and sweet varieties, such as the bell pepper. Up until the ...
Capsicum annuum, commonly known as paprika, chili pepper, red pepper, sweet pepper, jalapeño, cayenne, or bell pepper, [5] is a fruiting plant from the family Solanaceae (nightshades), within the genus Capsicum which is native to the northern regions of South America and to southwestern North America.
The tabasco plant can grow to 1.5 m (60 in) tall, with a cream or light yellow flower that will develop into upward-oriented fruits later in the growing season. [5] As they are native to the Mexican state of Tabasco, seeds require much warmth to germinate and grow best when the temperature is between 25–30 °C (77–86 °F).
The pepper has a Scoville scale rating of 10,000-23,000 SHU [1] depending on cultivation and preparation, making it more spicy than the jalapeño. The peter pepper has both ornamental [2] and culinary use. Common uses include pickling, [3] salsa, and chili pepper. [6] It can be used like jalapeño or serrano peppers. [6] Peter peppers