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Pollinator decline is the reduction in abundance of insect and other animal pollinators in many ecosystems worldwide that began being recorded at the end of the 20th century. Multiple lines of evidence exist for the reduction of wild pollinator populations at the regional level, especially within Europe and North America.
Biomagnification is a process causing the concentration of a substance (crosses) to increase at higher levels of the food chain. In this scenario, a pond has been contaminated with toxic waste. Further up the food chain, the concentration of the contaminant increases, sometimes resulting in the top consumer dying.
Exposure to radiation causes chemical changes in gases. The least susceptible to damage are noble gases, where the major concern is the nuclear transmutation with follow-up chemical reactions of the nuclear reaction products. High-intensity ionizing radiation in air can produce a visible ionized air glow of telltale
The international Radura logo, used to show a food has been treated with ionizing radiation. A portable, trailer-mounted food irradiation machine, c. 1968 Food irradiation (sometimes American English: radurization; British English: radurisation) is the process of exposing food and food packaging to ionizing radiation, such as from gamma rays, x-rays, or electron beams.
The increasing size of fields and orchards (monoculture) increase the importance of pollination management.Monoculture can cause a brief period when pollinators have more food resources than they can use (but monofloral diet can reduce their immune system [1]) while other periods of the year can bring starvation or pesticide contamination of food sources.
Radioactive contamination, also called radiological pollution, is the deposition of, or presence of radioactive substances on surfaces or within solids, liquids, or gases (including the human body), where their presence is unintended or undesirable (from the International Atomic Energy Agency (IAEA) definition).
Some examples of animal pollinators are bees, butterflies, beetles, flies, birds, bats, and a few small mammals. [2] This wide range of species seek out the nectar produced by the plants as food source or in the famous case of honey bees the key ingredient for making honey. This is an example of mutualism where the pollinators receive a ...
Radiation reaching a plant contains entropy as well as energy, and combining those two concepts the exergy can be determined. This sort of analysis is known as exergy analysis or second law analysis, and the exergy represents a measure of the useful work, i.e., the useful part of radiation which can be transformed into other forms of energy.