Search results
Results from the WOW.Com Content Network
In the Passover story, the Jews fled Egypt in such a hurry that they didn’t have time for their breads to rise, so observant Jews will spend the entire Passover holiday eschewing leavened products.
Shavuot was thus the concluding festival of the grain harvest, just as the eighth day of Sukkot was the concluding festival of the fruit harvest. During the existence of the Temple in Jerusalem, an offering of two loaves of bread from the wheat harvest was made on Shavuot according to the commandment in Lev. 23:17. [5]
Arboud – Unleavened bread made of wheat flour baked in the embers of a campfire, traditional among Arab Bedouin. Arepa made of corn and corn flour, original from Colombia and Venezuela. Bannock – Unleavened bread originating in Ireland and the British Isles. Bataw – Unleavened bread made of barley, corn, or wheat, traditional in Egypt.
Bread was primarily made from barley flour during the Iron Age (Judges 7:13, 2 Kings 4:42), as barley was more widely and easily grown, and was thus more available, cheaper, and could be made into bread without a leavening agent [4] even though wheat flour was regarded as superior. [10]
The adjective chametz is derived from the common Semitic root Ḥ-M-Ṣ, relating to bread, leavening, and baking. The related noun chimutz is the process of leavening or fermenting. It is cognate to the Aramaic חמע , "to ferment, leaven" and the Arabic حَمْض ḥamḍ , "acid", حَمُضَ ḥamuḍa "to be sour", "to become acidic ...
Gluten, a protein found naturally in wheat, barley and rye, becomes degraded during the fermentation process when making sourdough bread, says Van Buiten, so it naturally contains less gluten than ...
An artist's impression of Solomon's Temple from the Nordisk familjebok.Some see the centralization of Jewish worship in Jerusalem as the intention of Deuteronomy 12. Re'eh, Reeh, R'eih, or Ree (רְאֵה —Hebrew for "see", the first word in the parashah) is the 47th weekly Torah portion (פָּרָשָׁה , parashah) in the annual Jewish cycle of Torah reading and the fourth in the ...
Morley Library, located at 184 Phelps St. in Painesville, Ohio serves as the County District Library for Lake County, Ohio. Morley Library is a medium-sized public library that is supported by both state funds and a local tax levy. The original library was founded in 1899. In 2007, Morley Library was visited by 342,870 people and circulated ...