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A mixer (also called a hand mixer or stand mixer depending on the type) is a kitchen device that uses a gear-driven mechanism to rotate a set of "beaters" in a bowl containing the food or liquids to be prepared by mixing them. Mixers help automate the repetitive tasks of stirring, whisking or beating.
A Norrahammars Bruk, model 3005-2, mangle from 1934. A mangle [1] is a mechanical laundry aid consisting of two rollers in a sturdy frame, connected by cogs and (in its home version) powered by a hand crank or by electricity. Mangles are used to press or flatten sheets, tablecloths, kitchen towels, or clothing and other laundry.
The Dual-action is a two-part agitator that has bottom washer fins that move back and forth and a spiral top that rotates clockwise to help guide the clothes to the bottom washer fins. The modern agitator, which is dual-action, was first made in Kenmore Appliances washing machines in the 1980s to present.
French (top) and balloon whisks. Balloon whisks are bulbous; French whisks are longer and narrower. A whisk is a cooking utensil which can be used to blend ingredients smooth or to incorporate air into a mixture, in a process known as whisking or whipping. Most whisks consist of a long, narrow handle with a series of wire loops joined at the end.
Modern hanging clothes horse with pulley system. An overhead clothes airer, also known variously as a ceiling clothes airer, laundry airer, pulley airer, laundry rack, or laundry pulley, is a ceiling-mounted mechanism to dry clothes. It is also known as, in the North of England, a creel and in Scotland, a pulley.
There are many types of clothes horses: large, stationary outdoor ones; smaller, folding portable racks; and wall-mounted drying racks. A clothes horse is similar in usage and function to a clothes line, and used as an alternative to the powered clothes dryer. An electric alternative exists, usually known as a heated clothes airer.
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