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  2. Hoffritz for Cutlery - Wikipedia

    en.wikipedia.org/wiki/Hoffritz_for_Cutlery

    Hoffritz was well known for selling Swiss Army knives.Near Hoffritz's end in 1993-94, its Swiss Army knife suppliers cut them off for non-payment. Precise International resumed supplying them on a "pay as you go" basis (despite still being owed a significant sum), knowing it was their only chance.

  3. Cutco - Wikipedia

    en.wikipedia.org/wiki/Cutco

    Cutco is a brand of cutlery and kitchen accessories directly marketed to customers through in-home demonstrations by independent sales representatives who are mostly college students. [4] [5] More than 100 kitchen cutlery products are sold under the Cutco name, as well as a variety of kitchen utensils, cookware, sporting, and outdoor knives.

  4. Sur La Table - Wikipedia

    en.wikipedia.org/wiki/Sur_La_Table

    Sur La Table has a blog, A Sharp Knife & Salt, that focuses on food, chefs, restaurants and products. [2] Many of the company's stores offer culinary classes [3] with plans to include a kitchen in every new store. [4] The company's corporate headquarters is located in Seattle's Georgetown neighborhood. In French, sur la table means on the table.

  5. List of eating utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_eating_utensils

    It includes a butter spreader resting on a crystal stand; a cocktail fork, soup spoon, dessert fork, dessert spoon and an ice cream fork, as well as separate knives and forks for fish, entrée, main course and salad. A variety of eating utensils have been used by people to aid eating when dining. Most societies traditionally use bowls or dishes ...

  6. Kitchen knife - Wikipedia

    en.wikipedia.org/wiki/Kitchen_knife

    A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough cleaver, a small paring knife, and a bread knife.

  7. Knives in dirty places. Unwashed hands. Moldy malangas. Which ...

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  8. High-End Restaurants While Traveling: Why They Are ... - AOL

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  9. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Two long arms with a pivot near the handle. Trussing needle: For pinning, or sewing up, poultry and other meat. [11] Needle, about 20 cm long and about 3mm in diameter, sometimes with a blade at end for pushing through poultry Twine: Butcher's twine, Cooking twine, Kitchen string, Kitchen twine: For trussing roasts of meat or poultry.

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