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  2. Tender fall apart chunks of beef simmered in a rich red wine gravy makes Julia Child's Beef Bourguignon an incredible family dinner. Slow cooker, Instant Pot/Pressure Cooker, stove top and the traditional oven method included!

  3. Beef Bourguignon Recipe - NYT Cooking

    cooking.nytimes.com/recipes/1018528-beef-bourguignon

    Like coq au vin, its sister dish from the Burgundy region of France, beef Bourguignon is a stew of meat slowly simmered in hearty red wine along with pearl onions, mushrooms and crisp, cubed...

  4. Beef Bourguignon Recipe | Ina Garten - Food Network

    www.foodnetwork.com/recipes/ina-garten/beef-bourguignon-recipe

    Try Ina Garten's Beef Bourguignonne recipe, a French classic with bacon, mushrooms and red wine, from Barefoot Contessa on Food Network.

  5. Beef Bourguignon - Allrecipes

    www.allrecipes.com/recipe/16167/beef-bourguignon-i

    Beef bourguignon (a.k.a. beef Burgundy) is a French beef stew braised in red wine and beef broth. It also prominently features onions, carrots, and mushrooms. The dish has become synonymous with French cuisine and was famously a favorite of Julia Child.

  6. Ultimate Beef Bourguignon - The Daring Gourmet

    www.daringgourmet.com/beef-bourguignon

    The classic beef bourguignon recipe gets a makeover with a major flavor boost that take this incredible stew over the edge!

  7. BEST EVER Beef Bourguignon - The Recipe Critic

    therecipecritic.com/beef-bourguignon

    Beef Bourguignon is a French classic made with melt in your mouth beef, mushrooms, carrots, and red wine and is cooked to perfection in the most delicious rich sauce. A hearty and comforting meal that you will make again and again!

  8. Considered by many to be the mother of all stews, Beef Bourguignon is a French dish made with beef, bacon lardons, carrots, onions and mushrooms slow cooked in a rich red wine sauce.

  9. Beef Bourguignon Recipe | The Kitchn

    www.thekitchn.com/beef-bourguignon-recipe-23603515

    Beef bourguignon, or beef Burgundy, is a classic French beef stew made with onions (regular and pearl onions), carrots, mushrooms, and herbs, and simmered in a sauce of red wine and beef broth. It’s just as much about the impossibly tender chunks of beef as it is the deeply flavored sauce. What Cut of Meat Is Best for Beef Bourguignon?

  10. Perfect boeuf bourguignon recipe - BBC Food

    www.bbc.co.uk/food/recipes/boeuf_bourguignon_25475

    The Hairy Bikers' unbelievable beef bourguignon recipe is the ultimate comfort food served with creamy mashed potatoes and some green vegetables.

  11. Beef Bourguignon | Recipes - Barefoot Contessa

    barefootcontessa.com/recipes/beef-bourguinon

    Beef Bourguignon. Serves 6 | Level: Intermediate. 1 tablespoon good olive oil. 8 ounces good bacon, diced. 2 1⁄2 pounds beef chuck cut into 1-inch cubes. Kosher salt. Freshly ground black pepper. 1 pound carrots, sliced diagonally into 1-inch chunks. 2 yellow onions, sliced. 2 teaspoons chopped garlic (2 cloves) 1⁄2 cup Cognac or good brandy.