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Paregoric was used in various formulations for hundreds of years. [citation needed] Paregoric was a household remedy in the 18th and 19th centuries when it was widely used to control diarrhea in adults and children, as an expectorant and cough medicine, to calm fretful children, and to rub on the gums to counteract the pain from teething.
The Lenape carry the nuts in their pockets for rheumatism, and an infusion of ground nuts is mixed with sweet oil or mutton tallow for earaches. They also grind the nuts and use them to poison fish in streams. [12] [13] Native Americans blanched buckeye nuts, extracting the tannic acid for use in making leather.
The active ingredient is a special distillate of rectified eucalyptus, sweet orange, myrtle and lemon oil in the ratio 66:32:1:1. It has mucolytic and expectorant actions and is therefore used for acute and chronic bronchitis as well as sinusitis (inflammations of the nasal sinuses). [3] [4] [5]
It has been used medicinally for a wide variety of ailments, such as gastrointestinal diseases and treating pain, and its aroma makes calamus essential oil valued in the perfume industry. [4] The essence from the rhizome is used as a flavor for foods, alcoholic beverages, and bitters in Europe. [33] It was also once used to make candy. [35]
Acorus americanus, the American sweet flag, is an emergent wetland plant native to the northern United States and Canada. This perennial plant has bright green blade-shaped leaves that arise directly from the rhizomes and sheath into each other at the base. Additionally the blades have 2-6 raised veins, and a swollen center when viewed in cross ...
Here’s everything you need to know about this undeniably sweet breed, from puppies and names to pricing and potential challenges. Table of contents What is a Chocolate Labrador?
Sweet oil may refer to: Another name for olive oil; Sweet crude oil, a type of petroleum; Mild vegetable oil used for food This page was last edited on ...
In a bowl, toss the peaches with 1/4 cup of the olive oil, 1/4 cup plus 2 tablespoons of the sugar and the salt. Let stand until juicy, about 15 minutes. In a bowl, whisk the eggs, the remaining 3 ...
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