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2. Can protein shakes help with weight loss? A dietitian explains

   www.aol.com/protein-shakes-help-weight-loss...

   If you're over 65, you need more protein to avoid losing muscle mass with age, 1.2-2 grams of protein per kilogram of body weight. If you're still wondering when to drink a protein shake, check ...

3. What’s the scoop on protein powder? Nutrition experts ... - AOL

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   “If you’re trying to get up to that 100-plus grams per day, taking a whey protein supplement where you can get 20 to 25 grams in a scoop…that’s probably not a bad idea.” For more on ...

4. Is protein powder good for you? Do you need protein ... - AOL

   www.aol.com/lifestyle/protein-powder-good...

   Our daily diets will typically contain all the necessary amino acids to complete these proteins, but if you’re concerned, you can choose a complete protein powder (think whey and soy) or combine ...

5. Protein supplement - Wikipedia

   en.wikipedia.org/wiki/Protein_supplement

   Protein supplements are extracts or concentrates of high protein foodstuffs, used in bodybuilding and as dietary supplements to fulfill protein intake in a lean and pure source of proteins and amino acids. They have three main variants: concentrate (food is taken and concentrated into a smaller volume with some fat and carb present), isolate ...

6. Protein-sparing modified fast (diet) - Wikipedia

   en.wikipedia.org/wiki/Protein-sparing_modified...

   The concept of "protein-sparing modified fast" (PSMF) was described by George Blackburn in the early 1970s as an intensive weight-loss diet designed to mitigate the harms associated with protein-calorie malnutrition [8] and nitrogen losses induced by either acute illness or hypocaloric diets in patients with obesity, in order to adapt the patient's metabolism sufficiently to use endogenous fat ...

7. Whey protein - Wikipedia

   en.wikipedia.org/wiki/Whey_protein

   There is evidence that whey protein is more bio-available than casein or soy protein. [18] [19] Whey protein is commonly marketed as a dietary supplement, typically sold in powdered form for mixing into beverages. [2] Whey protein is also commonly used as a thickener to improve texture and decrease syneresis in many types of yogurt.