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The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
The Panormous Pizza was an extra-large rectangular pizza said to offer 50% more pizza than Pizza Hut's standard round pizza. Aimed at feeding larger groups, it was discontinued in 2010. Consumer ...
An upscale concept was unveiled in 2004, called Pizza Hut Italian Bistro. At 50 US locations, the Bistro is similar to a traditional Pizza Hut but with a menu that included previously unseen items, such as penne pasta, chicken pomodoro, and toasted sandwiches. [32] Instead of black, white, and red, Bistro locations feature a burgundy and tan ...
PepsiCo divested the brands in 1997, and these consolidated as Yum! The company operates KFC, Pizza Hut, Taco Bell, WingStreet (Pizza Hut's chicken wing menu), and Habit Burger & Grill since 2020, except in China, where the brands are operated by another company known as Yum China. Yum! previously also owned Long John Silver's and A&W Restaurants.
The best part? Pizza Hut makes the pizzas customizable! You get to select the crust type (pan, hand-tossed or thin), sauce (marinara, garlic Parmesan, barbecue or buffalo) and even the crust ...
Pizza is a common fast food category in the United States, with nationwide chains including Papa John's, Domino's Pizza, Sbarro and Pizza Hut. It trails only the burger industry in supplying children's fast food calories. [33] Menus are more limited and standardized than in traditional pizzerias, and pizza delivery is offered.
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Pan pizza is a pizza baked in a deep dish pan or sheet pan. Turin-style pizza, Italian tomato pie, Sicilian pizza, Chicago-style pizza, and Detroit-style pizza may be considered forms of pan pizza. Pan pizza also refers to the thick style popularized by Pizza Hut in the 1960s.