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Sandbagging is a term used in martial arts to denote a practitioner who competes at a skill-bracket deemed less rigorous than their actual level of competitive ability. [ 1 ] [ 2 ] The term is adopted similarly in golf and various forms of racing .
Sandbagging, hiding the strength, skill or difficulty of something or someone early in an engagement, refers to: . Sandbagging in golf and other games, deliberately playing below one's actual ability in order to fool opponents into accepting higher stakes bets, or to lower one's competitive rating in order to play in a future event with a higher handicap and consequently have a better chance ...
Name Image Description Aceitunas: Olives, sometimes with a filling of anchovies or red bell pepper: Albóndigas: Meatballs with sauce : Aioli "Garlic and oil" is a sauce, the classic ingredients of which are garlic, oil and salt, but the most common form of it includes mayonnaise and garlic, served on bread or with boiled or grilled potatoes, fish, meat or vegetables.
The slang itself is not only cyclical, but also geographical. Through time, certain terms are added or dropped as attitudes towards it changed. For example, in the early days of the CB radio, the term "Good buddy" was widely used. [2] Nicknames or call signs given or adopted by CB radio users are known as "handles".
Paste – Food paste is a semi-liquid colloidal suspension, emulsion, or aggregation used in food preparation or eaten directly as a spread. [23] Pastes are often highly spicy or aromatic. List of food pastes; Spread – Foods that are literally spread, generally with a knife, onto bread, crackers, or other food products. Spreads are added to ...
They are food items served before the main courses of a meal, and are also sometimes served at the dinner table as a part of a meal. Many cultures serve dips , such as baba ghanoush , chili con queso , hummus , and tzatziki with bread or vegetables as hors d'oeuvre.
For example, the rebellious Mughal governor Mirza Jani Beg used improvised sandbags made out of boat sails to construct a makeshift fort at Unarpur, Sindh, in 1592. [7] Later, British loyalists used sandbag and log fortifications in the 1781 Siege of Ninety-Six during the American Revolutionary War .
Chuanr – Chinese street food [9] Churrasco – Portuguese and Spanish name for beef or grilled meat; Cocoloşi – Romanian dish of grilled corn porridge; Corn on the cob – Whole sweet corn, consumed as food [10]