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  2. Do-It-Yourself Butter with Bread Recipe - AOL

    homepage.aol.com/.../do-it-yourself-butter-bread

    Serve the freshly churned butter right away with some crusty bread -- homemade would obviously be a joy -- and some salt, for those who prefer salty butter. Homemade butter will keep in the fridge for a week or so. It’s good for cooking but not for frying, since the slightly higher water content may make it spit and burn in a frying pan.

  3. Scotch hands - Wikipedia

    en.wikipedia.org/wiki/Scotch_hands

    The ungrooved side may be used for shaping the butter into final form. The highest quality Scotch hands are made out of sycamore wood, but they can also be made out of metal. Scotch hands and other butter working tools can be found in ethnographic museums. [2] [3] Newer versions are used by some small-scale and home butter makers.

  4. Churning (butter) - Wikipedia

    en.wikipedia.org/wiki/Churning_(butter)

    Canadian farm girl churning butter, 1893. Churning is the process of shaking up cream or whole milk to make butter, usually using a device called butter churn.In Europe from the Middle Ages until the Industrial Revolution, a churn was usually as simple as a barrel with a plunger in it, moved by hand.

  5. Butter churn - Wikipedia

    en.wikipedia.org/wiki/Butter_churn

    A barrel-type butter churn A typical plunger-type butter churn used by American pioneers A paddle butter churn. A butter churn is a device used to convert cream into butter, a process known as churning. This is done through a mechanical process, frequently via a pole inserted through the lid of the churn, or via a crank used to turn a rotating ...

  6. Garlic butter - Wikipedia

    en.wikipedia.org/wiki/Garlic_butter

    Garlic butter, also known as beurre à la bourguignonne, is a compound butter used as a flavoring for many dishes or as a condiment. [1] It is composed of butter and garlic mixed into a paste. The ingredients are blended and typically chilled before use.

  7. Keep On Churnin' (Till the Butter Comes) - Wikipedia

    en.wikipedia.org/wiki/Keep_On_Churnin'_(Till_the...

    The song's lyrics are a double entendre which refer on their face to the process of churning cream to make butter. However, there is a risque, secondary interpretation that is implied by the lyrics. The following passage is illustrative: Keep on churnin' 'til the butter comes Keep on pumpin' make the butter flow Wipe off the paddle and churn ...

  8. Get a Little Dirt on Your Hands - Wikipedia

    en.wikipedia.org/.../Get_a_Little_Dirt_on_Your_Hands

    "Get a Little Dirt on Your Hands" was recorded in December 1961 at the Bradley Studio, located in Nashville, Tennessee. The sessions were produced by Owen Bradley, who would serve as Anderson's producer through most of years with Decca Records. [2] "Get a Little Dirt on Your Hands" was released as a single by Decca Records in February 1962.

  9. Little Tommy Tucker - Wikipedia

    en.wikipedia.org/wiki/Little_Tommy_Tucker

    According to Peter and Iona Opie, the earliest version of this rhyme appeared in Tommy Thumb's Pretty Song Book (c. 1744), which recorded only the first four lines. The full version was included in Mother Goose's Melody (c. 1765).