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The drinking bird is a heat engine that exploits a temperature difference to convert heat energy to a pressure difference within the device, and performs mechanical work. Like all heat engines, the drinking bird works through a thermodynamic cycle. The initial state of the system is a bird with a wet head oriented vertically.
The implications of the experiment are controversial. Psychologist Jonathan Freedman's experiment recruited high school and university students to carry out a series of experiments that measured the effects of density on human behavior. He measured their stress, discomfort, aggression, competitiveness, and general unpleasantness. He declared to ...
A freshwater aquatic food web. The blue arrows show a complete food chain (algae → daphnia → gizzard shad → largemouth bass → great blue heron). A food web is the natural interconnection of food chains and a graphical representation of what-eats-what in an ecological community.
Food chain in a Swedish lake. Osprey feed on northern pike, which in turn feed on perch which eat bleak which eat crustaceans.. A food chain is a linear network of links in a food web, often starting with an autotroph (such as grass or algae), also called a producer, and typically ending at an apex predator (such as grizzly bears or killer whales), detritivore (such as earthworms and woodlice ...
Then the food passes into the gizzard (also known as the muscular stomach or ventriculus). The gizzard can grind the food with previously swallowed grit and pass it back to the true stomach, and vice versa. In layman's terms, the gizzard 'chews' the food for the bird because it does not have teeth to chew food the way humans and other mammals do.
In general smaller birds tend to hatch faster, but there are exceptions, and cavity nesting birds tend to have longer incubation periods. It can be an energetically demanding process, with adult albatrosses losing as much as 83 g of body weight a day. [6] Megapode eggs take from 49 to 90 days depending on the mound and ambient temperature.
The Sibley Guide to Birds is a reference work and field guide for the birds found in the continental United States and Canada. It is written and illustrated by ornithologist David Allen Sibley . The book provides details on 810 species of birds, with information about identification, life history, vocalizations, and geographic distribution.
These do not dissolve in the bird's digestive system; instead, they remain in the gizzard for weeks or months to help the bird grind up its food for digestion. Stones used may include quartz, granite, feldspar, and phosphate rock. [3] Insoluble grit is found in the gizzards of birds that eat plant parts and some that eat invertebrates. Because ...