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The tangy ingredient makes spinach dip, onion dip, and hot corn dip taste rich and smooth. The best party dips are the ones that start with a tub of sour cream. The tangy ingredient makes spinach ...
Hot Corn Dip. Between the melty cheese and the pops of fresh corn kernels, this dip is the ultimate crowd-pleaser. It's not super spicy but it does have a jalapeño and chili powder for some heat.
While some corn dip is served cold, we prefer to serve our corn dip hot, baked, and bubbling. Follow our recipe, and in 40 minutes, you’ll have a perfect warm dip to wow at your Super Bowl party.
Emeril's There's a Chef in My Soup!: Recipes for the Kid in Everyone (2002) From Emeril's Kitchens: Favorite Recipes from Emeril's Restaurants (2003) Emeril's There's a Chef in My Family!: Recipes to Get Everybody Cooking (2004) Emeril's Potluck: Comfort Food with a Kicked-Up Attitude (2004) Emeril's Delmonico: A Restaurant with a Past (2005)
Creamy melted cheese brings sweet corn and spicy jalapeño together with a nice pop of brightness from lime juice and cilantro in this tasty dip inspired by Mexican elote and esquites.
Corn Dip. While some corn dip is served cold, we prefer to serve our corn dip hot, baked, and bubbling. Follow our recipe, and in 40 minutes, ...
Get Ree's Hot Corn Dip recipe. Will Dickey. Whipped Feta Dip. Tangy, salty feta is the key to this easy dip. Look for the type of feta that's packed in a liquid brine rather than feta crumbles ...
Spinach Dip. This cool, creamy twist on a classic spinach dip is easy to stir together in just about 10 minutes. Serve with veggie sticks, pita chips, or crackers for dipping.